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To start baking now and stop automatically:
1.
Position rack(s) properly and place the food in the oven.
2. Make sure the clock is set to the right time of day.
3. Push in and turn the Stop Time Knob clockwise to the time you want the oven
to shut off.
4. Set the Oven Selector on TIMED BAKE.
5. Set the Oven Temperature Control on the baking temperature you want
6.
Atter baking is done or to stop the oven before the preset time,
turn both the Oven Selector and the Oven Temperature Control to OFF
The Oven Vent
Hot air and moisture escape from the
oven through a vent under the right
rear surface unit. You can cook on the
unit, or keep food warm on it while
the oven is on.
CAUTION: Plasttc utensils left
over the vent can melt.
Optional Rotisserie
If you would like a rotisserie for your oven, you can order a kit (Part No.
RCK-79/261881) from your Whirlpool Dealer. The kit includes easy installation
instructions.
Optional Door Panel Pat (Model RS67OPXV only)
If you would like to change the color of your oven door glass to white or
almond, you can order one of these kits; White (Kit No. 814069) or Almond (Kit
No. 814070) from your Whirlpool Dealer. The kits include easy installation
instructions.
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