Whirlpool SF360BEE Range User Manual


 
35
TOPIC PAGE
AIR CIRCULATION..................................................... 10
ANTI-TIP BRACKET ................................................... 19
ASSISTANCE .............................................................32
BAKING
Pans ................................................................... 9, 10
Preheating .............................................................. 13
Racks........................................................................9
Setting cycle ........................................................... 12
Tips ..................................................................... 9, 13
BROILING
Grid......................................................................... 17
Guide ......................................................................18
Pan .............................................................16, 17, 18
Setting cycle ........................................................... 16
Tips .........................................................................17
CLEANING
Broiler pan and grid ................................................ 24
Control knobs ......................................................... 24
Control panel ..........................................................24
Exterior surfaces ....................................................24
Oven cavity............................................................. 25
Oven door glass ..................................................... 25
Oven racks .............................................................25
Self-cleaning cycle .................................................21
Surface burners ................................................ 25-27
Surface burner grates and caps ............................. 24
CONTROL PANEL
Burner heat settings .................................................7
Control knobs ........................................................... 7
Surface burner markers............................................ 6
COOKWARE
Canning ....................................................................8
Tips ...........................................................................8
ELECTRONIC OVEN CONTROL
Canceling ...............................................................12
Control lock ............................................................ 11
Display ....................................................................11
Indicator lights ........................................................11
Starting ...................................................................12
FEATURES ...................................................................6
MODEL AND SERIAL NUMBER ..................................2
TOPIC PAGE
OVEN DOOR .............................................................. 27
OVEN LIGHT .............................................................. 29
OVEN TEMPERATURE
Adjusting ................................................................ 15
Setting ..............................................................12, 16
OVEN VENT ...............................................................19
PANS......................................................................9, 10
PARTS..........................................................................6
RACKS ......................................................................... 9
ROASTING
Pans ................................................................... 9, 10
Racks........................................................................9
Setting cycle ........................................................... 12
Tips .........................................................................13
SAFETY .................................................................... 3-5
SELF-CLEANING CYCLE
Before you start ......................................................21
How the cycle works .............................................. 23
Setting the controls ................................................22
Special tips .............................................................23
SERVICE .................................................................... 32
STORAGE DRAWER ..................................................20
SURFACE BURNERS
Control knobs ..................................................... 7, 24
Control setting guide ................................................ 7
Power failure.............................................................8
Surface burner markers............................................ 6
TIPS
Bakeware..................................................................9
Broiling ...................................................................17
Cookware .................................................................8
Roasting .................................................................13
Saving energy..................................................... 7, 14
Self-cleaning...........................................................23
TROUBLESHOOTING .......................................... 30-31
WARRANTY ...............................................................36
INDEX
This index is alphabetical. It contains all the topics included in this manual, along with the page(s)
on which you can find each topic.