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Using the Controls
1. To start ice production, press ON.
2. To stop ice maker operation, press OFF.
NOTES:
■ Pressing the On/Off switch does not shut off power to the
ice maker.
■ Allow 24 hours to produce the first batch of ice. Discard
the first batch produced.
Lockout Mode
The control panel can be turned off for easy cleaning or to avoid
unintentional activation by children or small pets.
NOTE: The lock feature does not shut off power to the ice maker
or to the ice maker bin light. It simply deactivates the control
panel.
1. To lock the control panel, press and hold the LOCKOUT
button until the indicator appears.
2. To unlock the control panel, press and hold the LOCKOUT
button until the indicator disappears.
Service Light
The service light indicates when service is needed. If the service
light turns on, turn the ice maker off and back on. If the service
light turns on again, call for service.
Cleaning Needed Status Light
The Cleaning Needed Status light will help you know when it is
time to clean your ice maker. The light will change from green to
yellow. This tells you it is almost time to clean your ice maker. It is
recommended that you clean the ice maker when the status light
changes to red OR ice production decreases significantly. To
clean your ice maker, see “Ice Maker System” in the “Cleaning”
section.
ICE MAKER CARE
Cleaning
The ice making system and the air cooled condenser need to be
cleaned regularly for the ice maker to operate at peak efficiency
and to avoid premature failure of system components. See the
“Ice Maker System” and the “Condenser” sections.
Exterior Surfaces
Wash the exterior enamel surfaces and gaskets with warm water
and mild soap or detergent. Wipe and dry. Regular use of a good
household appliance cleaner and wax will help maintain the
finish. Do not use abrasive cleaners on enamel surfaces as they
may scratch the finish.
For products with a stainless steel exterior, use a clean sponge or
soft cloth and a mild detergent in warm water. Do not use
abrasive or harsh cleaners. Do not use chlorine bleach on
stainless steel surfaces.
Ice Maker System
Minerals that are removed from water during the freezing cycle
will eventually form a hard scaly deposit in the water system.
Cleaning the system regularly helps remove the mineral scale
buildup. How often you need to clean the system depends upon
how hard your water is. With hard water of 15 to 20 grains/gal.
(4 to 5 grains/liter), you may need to clean the system as often as
every 6 months.
NOTE: Use one 16 oz (473 mL) bottle of approved ice maker
cleaner. To order, call 1-800-442-9991 and ask for Part Number
4396808. In Canada, call 1-800-807-6777.
1. Turn off the ice maker.
2. Wait 5 to 10 minutes for the ice to fall into the storage bin.
Remove all ice from the storage bin.
3. Unscrew the drain cap from the bottom of the water pan
located inside the storage bin as shown. Allow the water to
drain completely.
4. Replace the drain cap securely on the water pan. If the drain
cap is loose, water will empty from the water pan and you will
have either thin ice or no ice.
5. Read and follow all handling information on the cleaner bottle
before completing the steps below. Use one 16 oz (473 mL)
bottle of approved ice maker cleaner.
6. Pour one bottle of solution into the water pan. Fill the bottle
twice with tap water and pour it into the water pan.
7. Press the CLEAN button. See “Using the Controls.” The light
will blink, indicating that the cleaning cycle is in process.
When the indicator light turns green (approximately
70 minutes), the cleaning cycle is complete. During the
cleaning cycle, the system will both clean and rinse itself.
8. After the cleaning cycle is complete, remove the drain cap
from the water pan. Look for any cleaning solution left in the
water pan. If cleaning solution drains from the water pan, you
should run the clean cycle again. Be sure to replace the drain
cap securely on the water pan. If the drain cap is loose, water
will empty from the water pan and you will have either thin ice
or no ice.
NOTE: Severe scale buildup may require repeated cleaning with
a fresh quantity of cleaning solution.
9. Press the ON button to resume ice production.
A.Water pan
B. Water pan thumb screws
C.Drain cap
A
B
C
B