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Steam Clean
(on some models)
IMPORTANT: Do not use oven cleaners or any other additives
with Steam Clean.
The Steam Clean feature is designed for light oven cavity bottom
cleaning. Use the Steam Clean feature as soon as possible after
spills occur. The longer a spill sits and dries in the oven, the more
difficult it may be to remove.
Allow the oven to cool to room temperature before using the
Steam Clean feature. If your oven cavity is above 170°F (77°C),
“Oven Cooling” will appear in the display and the Steam Clean
feature will not activate until it cools down.
■ Remove all racks and accessories from the oven cavity.
■ For best results, pour 10 oz (295 mL) of distilled or filtered
water onto the oven bottom.
■ The Steam Clean feature will take a total of 25 minutes. “Wipe
the oven” will appear in the display at the end of the cycle.
IMPORTANT: Since the water in the oven bottom is hot, do not
open the oven door during the Steam Clean cycle.
Press CANCEL at any time to end the cycle. The display will
return to the time of day.
For double ovens, only one oven can run Steam Clean at a time.
When you are running Steam Clean, the other oven should not be
in use.
To Steam Clean:
1. Close the oven door.
2. Press CLEAN MODES.
3. For double ovens only, “PRESS (1) FOR UPPER OVEN” will
appear in the upper oven text area.
“PRESS (2) FOR LOWER OVEN” will appear in the lower oven
text area.
Press 1 or 2 to select the desired oven.
4. For single ovens only, “Press 1 for Steam Clean; 2 for Precise
Clean” will appear in the upper display area.
For double ovens only, “Press 1 for Steam Clean” will appear
in the upper display area.
“Press 2 for Precise Clean” will appear in the lower display
area.
5. For single ovens only, press 1 to select Steam Clean.
“REMOVE RACKS” will scroll in the upper display area.
For double ovens only, “REMOVE RACKS” will scroll in the
selected oven text area.
Press 1 to select Steam Clean.
6. Press START for the selected oven.
“Steam CLEAN” will scroll in the selected text area until the
clean cycle is finished.
“Open door pour 10 oz water to oven base and press START”
will appear in the lower display area.
Helpful Hints
■ Once the Steam Clean cycle is complete, remove all
remaining water and debris in the bottom of the oven with a
sponge or cloth.
■ Wipe any remaining moisture from the oven door interior, oven
cavity interior sides, and cooktop.
■ Use a soft brush or nylon scrubber to wipe the oven interior.
This may help with more stubborn stains.
■ If any soil remains, run a second Steam Clean cycle to help
loosen debris for easier removal.
■ Use the Steam Clean on small spills such as cheese or sauce
from pizza or snacks, or drips from casseroles.
■ Food spills containing sugar, proteins or starches may require
vigorous scrubbing to remove most of the debris.
■ It is recommended to use distilled or filtered water, as tap
water may leave mineral deposits on the oven bottom. Use a
cloth soaked with vinegar or lemon juice to remove any
mineral deposits that may be left after the Steam Clean cycle.
■ If the oven is heavily soiled, use the Self-Clean cycle. The
Steam Clean cycle may be used first to eliminate most of the
debris, resulting in a more effective self-clean.
General Cleaning
IMPORTANT: Before cleaning, make sure all controls are off and
the oven is cool. Always follow label instructions on cleaning
products.
Soap, water and a soft cloth or sponge are suggested first unless
otherwise noted.
STAINLESS STEEL (on some models)
To avoid damage to stainless steel surfaces, do not use soap-
filled scouring pads, abrasive cleaners, Cooktop Cleaner, steel-
wool pads, gritty washcloths or abrasive paper towels.
Cleaning Method:
Rub in direction of grain to avoid damage.
■ Liquid detergent or all-purpose cleaner:
Rinse with clean water and dry with soft, lint-free cloth.
■ Vinegar for hard water spots.
OVEN DOOR EXTERIOR
Cleaning Method:
■ Glass cleaner and a soft cloth or sponge:
Apply glass cleaner to soft cloth or sponge, not directly on
panel.
OVEN DOOR INTERIOR
Cleaning Method:
■ Self-Clean cycle:
For optimal door cleaning result, wipe away any deposits with
a damp sponge before running cycle.
CONTROL PANEL
Activate the Button Lock to avoid touch screen activation during
cleaning. See “Button Lock” section.
To avoid damage to the control panel, do not use abrasive
cleaners, steel-wool pads, gritty washcloths or abrasive paper
towels.
Cleaning Method:
■ Glass cleaner and soft cloth or sponge:
Apply glass cleaner to soft cloth or sponge, not directly on
panel.
OVEN CAVITY
Do not use oven cleaners.
Food spills should be cleaned when oven cools. At high
temperatures, foods react with porcelain and staining, etching,
pitting or faint white spots can result.
Cleaning Method:
■ Self-Clean cycle: See “Self-Cleaning Cycle” section first.