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Single oven
22-3/8" max.
recessed
width
23"max.
recessed
23-3/4"
_overallwidth
27-3/4"
min.
cutout
height
•_-- 24"min. ---_-
cabinet width
22-1/2"
cutout width _1
Single oven
undercounter
(without cooktop
installed above)
T
27-3/4"
min.
cutout
height
+
1-1/2"
min.
bottom of
cutout to
top of
cabinet
door
24" min.
_--- cabinet width --
22-1/2"
•_--- cutout ---_-
width
Single oven
29" max.
overall
height
49-1/2"
recessed
height
23"max.
recessed
depth
Double oven
22-3/8" max.
23-3/4"
width
+
l-1/2"min.
top ofcutout
to underside
of countertop
5-1/4" bottom of
cutout to floor
49-3/4"
min.
cutout
height
+
1-1/2" min.
bottom of
cutout to top of
cabinet door
24" min.
cabinet _-_
22-1/2"
cutout --
width
Double oven
1" top of cutout
to bottom of
upper cabinet
door
32"
bottom of
cutout to
floor
cabinet---+--
23-1/4"min.
•_-- cutoutdepth
_--- 23"recessed
oven depth
recessed
oven
Cabinet side view
J
J
51" max.
overall
height
J
1"top ofcutout
to bottom of
upper cabinet
door
J_
7-
14-3/4"
bottom
of cutout
to floor
oven
/ front
Important: Observe all governing codes
and ordinances.
Proper installation isyour responsibility.
Have a qualified technician install this oven.
Oven location should be away from strong draft
areas, such as windows, doors and strong
heating vents.
Cabinet opening dimensions that are shown
must be used. Given dimensions provide
minimum clearance.
Recessedinstallation area must provide
complete enclosure around the recessed portion
of the oven.
Electricalground is required. See "Electrical
requirements."
Electrical supply junction box should be located
3 inches maximum below the support surface
when oven is installed in a wall cabinet. Drill a
1-inch minimum diameter hole in the right rear
or left rear corner of the support surface to pass
the appliance cable through to the junction box.
For undercounter installation, it is recommended
that the junction box be located in the adjacent
right or left cabinet. If installing the junction box
on rear wall behind oven, junction box must be
recessed and located in the upper or lower right
or left corner of cabinet.
Oven support surface MUST be solid, level and
flush with bottom of cabinet cutout.
It is the customer's responsibility:
To contact a qualified electrical installer.
To assure that the electrical installation is
adequate and in conformancewith National
Electrical Code, ANSI/NFPA 70 -- latest edition*,
and all local codes and ordinances.
Copies of the standards listed may be obtained from:
* National Fire Protection Association
Batterymarch Park
Quincy, Massachusetts 02269
Tool needed:
Z
screwdriver
Parts supplied:
4 screws (double oven)
Note: If installinga single oven, you will need
only two screws and two door removal pins.
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