Planning Information
New 30" (762) Unframed Induction Cooktop
MODEL CT30IU
Dimensions in parentheses are in
millimeters unless otherwise specified.
4
INSTALLATION SPECIFICATIONS
2"*min (51)
CUT-OUT TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
18"
(457)
36" (914)
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
30" (762)
COUNTERTOP TO
COMBUSTIBLE
MATERIALS
ABOVE COOKTOP
30-INCH OVEN OPENING
33" (838)
RECOMMENDED
CABINET WIDTH
30"min (762)
28
3
/8" (721) COOKTOP
CUT-OUT WIDTH
1
5
/16" (33)
RADIUS
2
7
/16" (62)
19
3
/8" (492)
COOKTOP
CUT-OUT DEPTH
7
/16" (11) RADIUS
30
1
/8"**
(
765
)
RECESSED AREA FOR
FLUSH MOUNT INSTALLATION ONLY
FRONT OF COUNTERTOP
1
9
/16" (40)
21
1
/8"** (537)
RECESSED AREA
FOR FLUSH MOUNT
INSTALLATION ONLY
**Minimum dimension, but may be exceeded by up to
1
/8" (3).
RECESSED AREA FOR
FLUSH MOUNT INSTALLATION ONLY
5
/16"
(
8
)
7
/8"
(22) max
COUNTERTOP
PROFILE
13" max
(330)
24"min
(610)
4"min (102)
SEE COUNTERTOP
CUT-OUT BELOW
SEE COUNTERTOP
CUT-OUT BELOW
*Minimum clearance from both side edges and back edge of cooktop cut-out to combustible materials up to 18" (457) above countertop.
2"* (51)
E
10"
(254)
4"min (102)
TO OVEN
OPENING
3
1
/2" (89)
4
1
/2" (114)
DIMENSIONS
Recommended Cabinet Width 33" (838)
Minimum Cabinet Depth 22
3
/4" (578)
Cooktop Cut-Out Width 28
3
/8" (721)
Cooktop Cut-Out Depth 19
3
/8" (492)
Location of Electrical Within shaded area
See Installation Instructions shipped with unit for detailed specifications.
Countertop Cut-Out