Wolf Appliance Company CT36I/S Cooktop User Manual


 
P
lanning Information
New 36" (914) Induction Cooktop
MODEL CT36I/S
Dimensions in parentheses are in
millimeters unless otherwise specified.
6
INSTALLATION WITH BUILT-IN OVEN
The Wolf 36" (914) induction cooktop may be
installed above a 36" (914) L Series built-in
single oven. Refer to the illustration below for
specifications.
IMPORTANT NOTE: When a oven is installed
b
elow the cooktop, unless you are using
cabinets deeper than 24" (610), it is recom-
mended that the electrical supply for the oven
and the electrical supply for the cooktop be
located in the adjacent right side cabinet. A 2"
(51) diameter hole to route the conduit through
cabinetry will be required.
IMPORTANT NOTE: Wolf electric cooktops are
designed and agency approved for installation
with Wolf built-in ovens only.
Wolf recommends using 39" (991) wide cabinets
for this installation. A minimum 24" (610) of
usable cabinet depth is required. The cabinet
base must be able to support 250 lbs (113 kg).
It is recommended that the rough opening for
the oven be 7
3
/4" (197) from the floor to ease
use of the oven door.
The Wolf 36" (914) induction cooktop may also
be installed above a Wolf 30" (762) L Series or
E Series single oven.
For electrical requirements and additional
specifications, refer to Built-In Ovens section of
our website, wolfappliance.com.
2"*min (51)
CUT-OUT TO
COMBUSTIBLE
MATERIALS
(BOTH SIDES)
18"
(457)
19
1
/4" (489)
COOKTOP CUT-OUT
DEPTH
2
1
/2"min
(64)
36" (914)
STANDARD
FLOOR TO
COUNTERTOP
HEIGHT
13" max
(330)
30" (762)
COUNTERTOP TO
COMBUSTIBLE
MATERIALS
ABOVE COOKTOP
*Minimum clearance from both side edges of cooktop cut-out to combustible materials up to 18" (457) above countertop. **Minimum clearance from
rear edge of cooktop cut-out to combustible materials up to 18" (457) above countertop. Unless you are using cabinets deeper than 24" (610), the
electrical supply for the oven and the electrical supply for the cooktop should be located in the adjacent right side cabinet as shown.
34
3
/8" (873)
COOKTOP CUT-OUT WIDTH
39" (991)
RECOMMENDED CABINET WIDTH
36"min (914)
24" min (610)
10"
(254)
3
1
/2" (89)
E
COOKTOP
ELECTRICAL
LOCATION IN
ADJACENT RIGHT
SIDE CABINET
3
3
/4"min (95)
7
3
/4" (197) rec
4
3
/4" (121) min
24
1
/16"
(611)
E
5"
(127)
34
1
/2" (876)
OVEN OPENING WIDTH
4"
(102)
OVEN ELECTRICAL
LOCATION WITHIN
OPENING APPLIES ONLY
TO CABINETS DEEPER
THAN 24" (610)
E
4
1
/2" (114)
2"**
(51)
Installation of a 36" (914) induction cooktop above a 36" (914) L Series single oven.