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Using Your Electric Burner
1 Place the appliance on a flat, level surface, such as a countertop
or table.
2 Plug the cord into a 120 volt 60 Hz AC only outlet.
3 For proper ventilation provide at least 4 to 6 inches of space above
and around the appliance.
4 Set the temperature control by turning the Temperature Control
Knob clockwise to the desired setting and lining up the arrow on the
Housing to the number on the Temperature Control Knob.
5 The light will go out when the burner is preheated to the selected
temperature. This light will cycle on and off during cooking,
indicating that the surface temperature is being maintained.
6 Do not operate your burner without having a pan on the
burner plate.
7 Always center your pan on the burner and use a pan with a flat
bottom that is close in size to the burner itself.
8 When finished, always turn the appliance off by turning the knobs
counter-clockwise so that the arrow on the knob points to the arrow
on the housing. Unplug the unit and allow cooling completely
before handling.
9 CAUTION: The burners retain heat for at least 1 hour after turning off.
Use caution when handling.
Care & Cleaning
1 Before cleaning, be sure to unplug the cord from the outlet and
allow the appliance to cool completely before cleaning.
2 WARNING: NEVER IMMERSE ANY PART OF YOUR BURNER IN
WATER OR ANY OTHER LIQUID.
3 The burners for this unit are non-removable, do not attempt
to disassemble.
4 Use a damp soapy sponge or cloth to clean the surface of the
Burner Plates and Housing. Do not allow any water to enter the
vents located on the back of the unit. Do not use scouring pads or
harsh cleaners on either the Burner Plates or Housing. If necessary
use a nylon bristle brush or plastic scrubbing pad on the
Burner Plates.
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CafeColl_BuffetBurner manual 7/30/07 10:28 AM Page 7