Zanussi 110721 Refrigerator User Manual


 
ACTIVE BLAST CHILLER / FREEZERS
7/15/28 KG.
DCB01 2009-07-03 The Company reserves the right to alter technical specifications without prior notice.
www.zanussiprofessional.com
ZANUSSI
P R O F E S S I O N A L
TROLLEY FOR 10XGN1/1 ROLL IN RACK 922130
TROLLEY FOR 10X1/1 & 2/1 ROLL IN RACK 922128
ROLL-IN RACK SUPPORT BC+BCF 28KG 10GN1/1 881518
RILSAN COATED GRID 881061 881061
PRINTER FOR HACCP BASIC VERSION 881532 881532 881532
PLASTIC COATED GRID-600X400 MM 880864 880864
PAIR OF 1/1 GN AISI 304 S/S GRIDS 921101 921101 921101
KIT TO CONVERT TO 10X1/1 SLIDE-IN RACK 922201
KIT HACCP EKIS 922166 922166 922166
KIT HACCP ADVANCED CONNECT. BC/BCF LW+CW 880183 880183
KIT 3 SINGLE SENSOR PROBES FOR BC/BCF 880269 880269
COOK&CHILL KIT-6 GN OVEN/15KG BL.CHILLER 881528
80 MM PITCH SIDE HANGERS 10X1/1 GAS 0VEN 922116
80 MM PITCH SIDE HANGERS 10X1/1 ELE.OVEN 922115
60 MM PITCH SIDE HANGERS 10X1/1 GAS OVEN 922122
60 MM PITCH SIDE HANGERS 10X1/1 ELE.OVEN 922121
4 WHEELS FOR BLAST CHILLERS 881097 881097
4 FEET FOR UNDERCOUNTER BLAST CHILLER 881493
3-SENSOR PROBE FOR CHILLER+C/FREEZER 880088 880088 880088
2 SINGLE SENSOR PROBES CHILLER+C/FREEZER 880096 880096 880096
1 SINGLE SENSOR PROBE CHILLER+C/FREEZER 880089 880089 880089
BCF7A
110781
BCF15A
110721
BCF28A
110722
ACCESSORIES MODELS
OPTIONAL ACCESSORIES
The control unit provides several
operating settings: time/core
temperature according to NF and UK
regulations, time/air
temperature/probe personalised
according to national regulations,
sterilizing cycle: UV lamps built-in
(on request), 3 single sensor or
3-sensor temperature probes (as
accessory), ideal for meats,
automatic defrosting and manual
defrosting. All parameters are
programmable.
The control unit provides two large
displays to read out: time, core
temperature, residual time, alarms,
service information.
Two customizable cycles for each
operating modes, allowing setting
time and air temperature. These two
programs (P1-P2) can be converted
into ice-cream specialist cycles
(shape maintenance and holding).
All information related to the
different operating models are
recorded: date, time, cycle, core
temperature, holding temperature,
HACCP accordance.
An audible alarm starts when the
cycle ends or terminates abnormally.
Chilling times can vary according
to food quantity, density, moisture
contents and type of containers.
Internal and external finishing in
304 AISI stainless steel and
backpanel in galvanized steel.
HCFC, CFC and HFC free
insulation (Cyclopentane), HCFC
and CFC free refrigerant gas
(R404a).
Developed and produced in ISO
9001 and ISO 14001 certified
factory.
Inner cell with rounded corners.
Door equipped with removable
magnetic gasket with hygienic
design.
Evaporator with antirust
protection.
Ventilator swinging panel foreasy
access to the evaporator.
Automatic heated door frame.
Hot gas defrosting system.
Thermostatic expansion valve to
optimize the cooling unit efficiency.
Adjustable feet 150 mm high
(except for code 110781).
Stand alone printer as accessory.
PC connection as accessory, gate
RS 485. No water connections
required: Waste water can be
plumbed into drain, but can also be
collected in an optional waste
container.
*NF HYGIENE ALIMENTAIRE certifying
authority: AFAQ AFNOR CERTIFICATION.
Adress:11, Avenue Francis de Pressense -
93571 Saint-Denis La Plaine Cedex - France.
Conformity with regulation NF031. Certified
guarantees: fitness for cleaning, thermal
performance