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ZANUSSI
P R O F E S S I O N A L
FULL MODULE GAS FRY TOPS-THERMOSTATIC
N 900
200208
STOPPER FOR FRY TOP HORIZONTAL PLATE 1
SCRAPER FOR SMOOTH PLATE FRY TOP 1 1 1
SCRAPER FOR RIBBED PLATE FRY TOP 1 1 1
INCLUDED ACCESSORIES
Net weight - kg. 105 105 105 105
gas 20 20 20 20
Power - kW
Working temperature - min/max - °C 90, 280 90, 280 90, 280 90, 280
depth 700 700 700 700
width 730 730 730 730
Cooking surface dimensions - mm
Thermostatic control l l l l
Sloped cooking surface l l l
Flat cooking surface l
material Mild Steel Mild Steel Chromium Plated Chromium Plated
type Smooth 2/3 Smooth 1/3 Ribbed Smooth 2/3 Smooth 1/3 Ribbed
Cooking surface
height 250 250 250 250
depth 900 900 900 900
width 800 800 800 800
External dimensions - mm
Power supply Gas Gas Gas Gas
NRG8HMS
200204
NRG8SMM
200206
NRG8SCS
200208
NRG8SCM
200209
CHARACTERISTICS MODELS
TECHNICAL DATA
RANGE
COMPOSITION
N 900: a range of over 150 models for the
professional caterer designed to guarantee
the highest level of performance, reliability,
energy saving, safety standards and
ergonomic operation. These concepts are
reflected in the total modularity of the range
that ensures innumerable configurations,
either free-standing, bridged or cantilever.
N900 demonstrates how advanced
technology can satisfy the needs of the
professional caterer. The models detailed in
this sheet are 4 gas fry tops in full module
version with smooth or 2/3 smooth and 1/3
ribbed plates in mild steel or chromed steel,
with horizontal or inclined plates. All are ideal
for the simple, oil-free cooking of fish, meats
and vegetables
FUNCTIONAL AND
CONSTRUCTION
FEATURES
� Burners with a self-stabilizing flame. Each
burner has 2 branches with 4 flame lines.
� Safety thermostat on models with
thermostatic control (temperature markings in
°C). Piezo iginition.
� Deep Drawn worktop in 20/10 stainless
steel. Front and side panels in stainless steel
with Scotch Brite finish.
� All models have right-angled side edges to
allow flush fitting joins between units
eliminating gaps and possible dirt traps.
The new built-in design avoids fat infiltration
behind the appliance improving hygienic
condition.
� Cooking surface with rounded corners and
removable higher splashback, available in
mild steel (smooth or ribbed surface) or mild
steel coated with a layer of hard polished
chrome (only smooth) for optimum grilling
results.
� On the cooking surface there is a large
drain hole to drain fat into a 3-lt collector
placed under the cooking area.
� Models with horizontal plate are ideal for
damp cooking.