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7
Food Storage
To obtain the best performance from your freezer
• Do not store warm food or evaporating liquids.
• Avoid buying frozen food if you cannot store it
straight away. The use of an insulated container
is advisable. When you arrive home place the
frozen food in the freezer immediately.
• Do not push food together too much, try to allow
air to circulate around each item.
• Do not store food uncovered.
• Ensure that food placed in the freezer is dated
and labelled and used in date order to ensure
that food is consumed at its best.
• Lean food keeps better and longer than fatty
food, salt reduces the storage time.
• Wrap the food in polythene or aluminium freezing
bags or foil so that they adhere to the food and
provide an airtight seal .
• Packaging which is swollen or has traces of
refrozen water droplets on the pack could
indicate that the product has not been kept at a
suitable temperature and that it may have lost its
original quality. Partially thawed food must not be
refrozen, it must be consumed within 24 hours.
Never exceed the storage times indicated by the
manufacturer.
• The symbols on the drawers show different types
of frozen goods.
The numbers indicate storage times in months for
the appropriate types of frozen goods.
Energy Saving Advice
• Do not install the appliance close to sources of
heat, such as a boiler or radiator.
• Locate the appliance in a cool well ventilated
room and make sure that the air openings of the
appliance are not obstructed.
• Avoid unnecessary frosting in the cabinet by
packing all foodstuffs into airtight packages
before placing them in the freezer.
• Food which is to be frozen (when cool) should be
placed in the fridge before being transferred to
the freezer.
• Try to avoid keeping the door open for long
periods or opening the door too frequently as
warm air will enter the cabinet and cause the
compressor to switch on unnecessarily often.
• Ensure there are no obstructions preventing the
door from closing properly.
In the Event of a Power Failure
If there is a power failure during the storage of frozen
foods, keep the door closed. If the temperature
within your freezer should rise, do not refreeze the
food without checking its condition. The following
guidelines should assist you:
Ice-cream: Once thawed should be discarded.
Fruits & Vegetables: If soft should be cooked and
used up.
Breads & Cakes: Can be refrozen without danger.
Shellfish: Should be refrigerated and used up
quickly.
Cooked Dishes: i. e. casseroles should be
refrigerated and used up.
Large Pieces of Meat: Can be refrozen providing
there are still ice crystals remaining within them.
Small Joints: Should be cooked and can then be
refrozen as cooked dishes.
Chicken: Should also be cooked and refrozen as a
fresh dish.
HINTS AND TIPS
10
CUSTOMER CARE DEPARTMENT
In the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your
local Zanussi Service Force Centre by telephoning:-
0870 5 929929
Your telephone call will be automatically routed to the Service Force Centre covering your post code area.
For the address of your local Service Force Centre and further information about Service Force, please visit the
website at www.serviceforce.co.uk
Before calling out an engineer, please ensure you have read the details under the heading ‘Something Not
Working.’
When you contact the Service Force Centre you will need to give the following details:
1. Your name, address and post code
2. Your telephone number
3. Clear and concise details of the fault
4. The model and serial number of the appliance (found on the rating plate)
5. The purchase date
Please note that a valid purchase receipt or guarantee documentation is required for in-guarantee
service calls.
For general enquiries concerning your Zanussi appliance or for further information on Zanussi products,
please contact our Customer Care Department by letter or telephone at the address below or visit our website
at www.zanussi.co.uk
Customer Care Department
Zanussi
55-77 High Street
Slough
Berkshire
SL1 1DZ
Tel: 08705 727 727 (*)
* calls to this number may be recorded for training purposes.
SERVICE AND SPARE PARTS