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5
light goes out the water has reached the required
temperature for coffee making.
• Close the steam knob by turnig clockwise (ref.1)
and release the hot water button (ref.5).
• Allow any dispensed water to fall into the drip
tray or a cup and discard.
ACCESSORIES SUPPLIED
• The coffee machine is supplied with a filter
holder (ref.20) for one-cup filters (ref.21) and
two-cup filters (ref.22).
If you are using pods, use the one-cup filter.
• A scoop (ref.23) is also supplied for measuring
ground coffee (approx. 7.2g).
OPTIONAL ACCESSORIES
• A practical drawer with stainless steel front
panel is available as an optional accessory,
model ZDRA 600 X.
The drawer is divided into several compartments
for various uses :
- compartment for cups and saucers
- basin for coffee dregs
- compartment for machine accessories (filter,
measure).
- tray
The over all dimensions of the drawer are given
on page 18.
MAKING COFFEE
MAKING COFFEE WITH COFFEE
BEANS
• Only use fresh good quality beans.
•
Place the filter holder (ref.20) beneath the
dispenser (ref.19) and press the grinder button
for at least one second and release (ref.18) this
will automatically supply the correct one-cup
measure of ground coffee. For 2-cup filters
(ref.22) repeat the operation.
• Press the ground coffee with the coffee press
(ref.17) .
• Place the filter holder (ref.20) on the ring nut
(15) making sure it locks into place: move the
handle of the filter holder from left to right.
• Place one or two coffee cups below the spout
of the filter holder with the correct nozzle
fitted.
•
When the red water temperature indicator light
(ref.9) goes out, press the coffee button (ref.4).
•
Once the required quantity of coffee has been
dispensed press the coffee button (ref.4) a
second time to stop the supply.
• Remove cup(s) from the machine.
• Remove the filter holder from the ring nut and
empty the used ground coffee from it.
MAKING COFFEE WITH PODS
(E.S.E. system)
•
E.S.E stands for Easy Serving Espresso and is
the International standard for making coffee
using pods (a pod is a disposable single-use
portion of roasted coffee) and a suitable coffee
machine. The E.S.E. system is simple, practical
and ecological since no special maintenance is
required and nature is respected. Lastly, the
system is clean as the special wrapping
prevents spillage and is easily removed and
disposed of after use.
• The machine is designed for use with ground
coffee or pods: single-use disposable portions
of roasted coffee.
• Place the pod in the filter holder.
•
Position the filter holder (ref.20) on the ring nut
(ref.15) making sure it locks into place: move
the handle of the filter holder from left to right.
• Place a coffee cup below the spout of the filter
holder.
• When the red water temperature indicator light
(ref.9) goes out, press the coffee button (ref.4).