Filter
Top Products
12
ZM17M English
Defrosting instructions using 120W
Some foods such as bread and fruit, can successfully be thawed manually by using the power setting.
FOOD PREPARATION (120W) STANDING TIME
Bread
Small loaf Place on microwave proof rack or kitchen paper. 8–10 min. 10–15 min.
Turn over halfway through defrosting time.
Sliced large loaf Place on microwave proof rack or kitchen paper. 10–13 min. 10 min
Turn over halfway through defrosting time.
2 slices Place on kitchen paper. 45–60 sec. 5 min.
1 bread roll Place on kitchen paper. 45–60 sec. 5 min.
2 bread rolls Place on kitchen paper. 1–11/2 min. 5 min.
Cakes and Pastry
Gateau 450g/1 lb Remove from packaging, place on plate. 9–11 min. 15–30 min.
Cheesecake Remove from packaging, place on plate. 9–11 min. 15–30 min.
450g/1lb
Pie (cooked) Remove from packaging, place on plate. 7– 9 min. 15–30 min.
450g/1 lb
Pastry 450g/1 lb Remove from packaging, place on plate. 7– 9 min. 15–30 min.
Butter
250g/8.8 oz If foil wrapped, remove from wrapper and 3– 4 min. 5–10 min.
(1 packet) place on a plate
Fruit
225g/8 oz Place in a single layer in a shallow dish. 5– 6 min. 5–10 min.
Soft berry fruits
450g/1 lb Place in a single layer in a shallow dish. 7– 8 min. 5–10 min.
Soft berry fruits
Plated meal
400g/14 oz Cover with a plate or non PVC cling film. 7– 8 min. 5–10 min.
To reheat, microwave on HIGH for 3–4 minutes.
Vegetables It is not necessary to defrost vegetables
before cooking. All vegetables can be
thawed and cooked on HIGH.