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C
D
E
On the open side of the door strip (B) there is a guide
bar (C). This must be pressed between the outer side
of the door and the corner (D). The seal (E) must audibly
click into place.
90°
Open the door as far as it
will go.
Fold the clamp levers on both door hinges (A) down
into their original position.
Close the oven door.
Warning! Before cleaning always allow the
appliance to cool down before switching off at the
electricity supply.
Cleaning materials
Before using any cleaning materials on your appliance,
check that they are suitable and that their use is recom-
mended by the manufacturer.
Cleaners that contain bleach should not be used as they
may dull the surface finishes. Harsh abrasives and scour-
ers should also be avoided.
Cleaning the outside of the appliance
Do not use abrasive cleaning materials e.g. abrasive
cream cleaners, wire wool pads or scourers on painted or
printed finishes as damage may occur. Regularly wipe
over the control panel, control knobs, handles, doors and
appliance sides using a soft cloth and hot soapy water.
To prevent streaking, finish with a soft cloth.
Stainless Steel cream cleaners are abrasive and should
be avoided as they may dull the surface finish. Any spill-
age on the stainless steel finish must be wiped off imme-
diately.
Warning! Do not attempt to remove any of the
control knobs from the appliance as this may cause
damage and is a safety hazard.
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