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Fresh food refrigeration
To obtain the best performance, do not store warm
food or evaporating liquids in the refrigerator; cover
or wrap the food, particularly if it has a strong flavour.
Do not cover the shelves with any protective
material, such as paper, cardboard or plastic, which
may obstruct the air circulation.
To help you use your refrigerator correctly, here are
some more useful hints:
Raw meat (beef, pork, lamb & poultry): wrap in
polythene bags and place on the glass shelf above
the salad drawers.
Meat can only be stored safely in this way for
one or two days at the most.
Fruit & vegetables: these should be thoroughly
cleaned and placed in the salad drawers.
Butter & cheese: these should be placed in special
airtight containers or wrapped in aluminium foil or
polythene bags to exclude as much air as possible.
Milk bottles: these should have a cap and should be
stored in the bottle rack on the door.
D757/1
MIN
MAX
COOL FLOW CONTROL
MIN MAX
COOL FLOW CONTROL
Use of an air circulation slider
control - COOL FLOW CONTROL
Your appliance has an air circulation slider control
situated at the rear of the fridge compartment, which
controls the amount of cold air circulated through the
fridge compartment.
When the ambient temperature is between 10°C and
16°C, the slider control should be in the “MIN”
position.
When the ambient temperature is above 16°C the
slider control should be midway between “MIN” and
“MAX”.
When the ambient temperature is very high (i.e. hot
summer days) position the slider control to “MAX”.