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When cooking under pressure, lid
of the Breville Fast Slow Cooker can
not be opened. Do not try to force
the lid open.
After making soups and stocks,
allow several minutes before
releasing pressure and removing
lid to make sure that hot liquid
inside will not boil over.
WARNING:
Use caution when opening the lid.
Steam escapes as soon as the lid is
opened. Never place your face or
hands over Breville Fast Slow Cooker
when removing the lid. Always use
oven mitts when handling the hot
removable cooking bowl.
PRESSURE COOK SETTING