USING THE AUTOMATIC MEALTIMER CLOCK
The Automatic MEALTIMER Clock is designed to turn the lower oven on and off
at times you set...even when you are not around.
To st&f and stop baking automatically:
1. Put the lower oven rack(s)
2. Push in and turn the Set
3. Push in and turn the Start
where you want them
Time Knob until the Start
fime Knob lclockwlse
and place the food in the
and Stop Time Dials show
to the time you want bak-
oven.
the right time of day.
ing to start
4. Push in and turn the Stop
lime Knob ClOCkwISe
to the time you want the
oven to shut off.
5. Set the Oven Selector on
6. Set the Oven Temperature
TIMED BAKE.
Control on the baking
temperature you want.
7. After baking is done, turn 8. To stop the oven before
both knobs to OFF. the preset time, turn both
knobs to OFF.
To stop baklng automatlcally:
1.
Put the oven rack(s) where you want
4. Set the Oven Selector on TIMED BAKE.
them and place the food in the oven.
5. Set the Oven Temperature Control on the
2. Push in and turn the Set Time Knob until the Start
baking temperature you want.
and Stop Time Dials show the right time of day.
3.
6.
After baking is done, turn both knobs to OFF
Push in and turn the Stop Time Knob clock-
To stop the oven before the preset time,
wlse to the time you want the oven to shut off.
turn both knobs to OFF.
SPECIAL CAUTION:
Use foods that will not go bad or spoil
a covered baking dish with about a half-
while waiting for cooking to start. Avoid
cup (118 ml) of water for 1 to I’/2 hours.
using dishes with milk or eggs, cream
Any food that has to wait for cooking to
soups, cooked meats or fish, or any item
start should be very cold or frozen before
with baking powder or yeast.
it is put in the oven. MOST UNFROZEN
Smoked or frozen meats may be used;
FOODS SHOULD NEVER STAND MORE THAN
so can vegetables, fruits and casserole-
TWO HOURS BEFORE COOKING STARTS.
type foods. Vegetables can be cooked in
24
Tmk
