AEG 33060 I Dishwasher User Manual


 
Operating Instructions
14
In Daily Use
• Is it necessary to refill with special salt or rinse aid?
• Load cutlery and dishes into the dishwasher
• Fill with dishwasher detergent
• Select a wash programme suitable for the cutlery and dishes
• Start the wash programme
Loading cutlery and dishes
1
Sponges, household cloths and any object that can absorb water may
not be washed in the dishwasher
.
• Before loading the dishes, you should:
– Remove large left-overs.
– Soften remnants of burnt food in pans.
• When loading the dishes and cutlery, please note:
Dishes and cutlery must not impede the rotation of the spray arms.
Load hollow items such as cups, glasses, pans, etc. with the opening
downwards so that water cannot collect in the container or a deep
base.
– Dishes and items of cutlery must not lie inside one another, or
cover each other
For washing in the dishwasher the following cutlery/dishes
are not suitable: are of limited suitability:
Cutlery with wooden, horn,
china or mother of pearl handles
Plastic items that are not heat
resistant
Older cutlery with cement that is
not temperature resistant
Bonded cutlery items or dishes
Pewter or copper items
Lead crystal glass
Steel items subject to rusting
Wooden platters
Items made from synthetic fibres
Only wash stoneware in the dishwasher if it
is specifically marked as being dishwasher-
safe by the manufacturer.
Glazed patterns may fade if machine
washed frequently.
Silver and aluminium parts have a tendency
to discolour during washing. Left-overs, e.g.
egg white, egg yolk and mustard often
cause discolouring and staining on silver.
Therefore always clean left-overs from silver
immediately, if it is not to be washed
straight after use.
Some types of glass can become dull after a
large number of washes.