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B - Cooking Instructions
Automatic start-up without valves
Turn the corresponding knob anti-clockwise up
to the maximum position (large flame, Fig. 1) and
press start-up button P(fig. 1).
Automatic start-up with valves
Turn the corresponding knob anticlockwise up
to the maximum position (large flame, fig. 1) and
press the knob.
Once the burner has been started up, keep the
knob pressed for about 6 seconds.
Using the burners
In order to obtain the maximum yield without
wasting gas, it is important that the diameter of
the pot is suitable for the burner potential (see
the following table). This is to avoid the flame
extremities being larger than the base of the pot.
All of the operating positions must be chosen
between the maximum and the minimum ones,
never between the minimum position and the
closing point.
The gas supply can be interrupted by turning the
knob clockwise up to the closing position.
NOTE:
If there is no power supply, it is possible to light the
burners with matches, setting the knob to the start-
up point (large flame, fig. 1).
BURNERS
POWER (MJ/h)
POWER (Btu/h)
Ø of pots
Auxiliary
3.2
3000
10 - 14 cm
Semi-rapid
6.3
6000
16 - 18 cm
Rapid
11.6
11000
20 - 22 cm
Wok
17.9
17000
24 - 26 cm
NOTE:
When the equipment is switch off, always check
that the knobs are in the closing position.
If the flame should blow out accidentally, the
safety valve will automatically stop the gas supply,
after a few seconds. To restore operation, set the
knob to the lighting point (large flame, fig. 1) and
press. While cooking with fat or oil, pay the utmost
attention as these substances can catch fire when
overheated.
WARNING:
Do not use sprays near the appliance in operation.
Do not place unstable or deformed pots on the
burner, so as to prevent them from overturning or
overflowing.
Always turn gas off if moving a pot away from the
appliance.
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