Alto-Shaam 1010 Double Oven User Manual


 
COMBITOUCH® ES SERIES ELECTRIC INSTALLATION MANUAL • 5.
SITE INSTALLATION
INSTALLATION
Lifting Instructions
Do not lift in
this area!
Damage to the
components
will result.
Center
of
Gravity
Front View
Top View
(Front)
Leg
24”
Spacer
Board
Remove banding before lifting.
Place a spacer board(s) 24” in
length, with a minimum height
of 1-1/2” (mobile base units
require 2-1/4” minimum
height), on each fork to prevent
damaging the door drip tray.
Lift the unit from the front
only, never from the side.
Adjust the forks so that
they do not damage
any of the components
under the unit. The left
fork should be located
between the left legs
and the door handle.
The right fork should
be located as close to
the right legs as
possible. Lift the unit
high enough to remove
the wooden pallet.
Have a second person
hold the unit from
shifting. When moving
the unit, drive slowly,
keep it low to the
ground, and use
extreme caution.
Fork
Door Handle
32”
Max.
Fork
Depth
Leg
Leg
Leg
Fork
Fork
Fork
LA- 29642
24”
Spacer
Boards
24”
Spacer
Board
depth of
forks is
critical
for units
equipped
with grease
collection
to avoid
damaging
the pump