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#426 - 1/08 DUE TO ONGOING PRODUCT IMPROVEMENT, SPECIFICATIONS ARE SUBJECT TO CHANGE WITHOUT NOTICE. : www.alto-shaam.com
ELECTRIC COMBINATION OVEN/STEAMER 6
10ESiN
CAPACITY
FULL-SIZE PANS: 20" x 12" x 2-1/2" Six (6) Four (4)
GN 1/1: 530 x 325 x 65mm Six (6) Four (4)
HALF-SIZE PANS: 10" x 12" x 2-1/2" Twelve (12) Eleven (11)
GN 1/2: 265 x 325 x 65mm Twelve (12) Eleven (11)
HALF-SIZE SHEET PANS:* 18" x 13" x 1" Six (6) Five (5)
ON WIRE SHELVES ONLY
72 lb (33 kg) MAXIMUM
VOLUME MAXIMUM
: 45 QUARTS (57 LITERS)
WEIGHT
NET 285 lb EST. (129 kg) EST.
SHIP 415 lb EST. (188 kg) EST.
CRATE 40" X 37" X 40" EST.
DIMENSIONS: (1016 x 940 x 1016mm)
ELECTRICAL 6•10ESiN 6•10ESiN/sk
VOLTAGE PHASE CYCLE/HZ AWG AMPS kW AMPS kW
at 208 1* 50/60 2 Wire plus ground 41.0 8.5 43.3 9.0
at 240 AWG 6 47.0 11.2 48.0 11.7
at 208 3 50/60 3 Wire plus ground 23.3/ph 8.4 25.0/ph 9.0
at 240 AWG 8 27.0/ph 11.2 28.2/ph 11.7
at 380 3 50/60 4 Wire plus ground 13.0/ph 8.5 14.0/ph 9.0
at 415 AWG 12 15.6/ph 11.2 16.3/ph 11.7
at 440 3* 50/60 3 Wire plus ground 20.0/ph 15.4 21.0/ph 15.9
at 480 AWG 8 22.0/ph 18.4 23.0/ph 18.9
* ELECTRICAL SERVICE CHARGE APPLIES
208-240
208-240
380-415
440-480
3
2-15/16" (835mm)
35-9/16" (903mm)
19-9/16"
(496mm)
7-1/2"
(190mm)
6-3/8" (161mm)
W
ATER
D
RAIN
33-7/8" (859mm)
3
5-13/16" (909mm)
2" (50mm)
4
1-1/16" (1042mm)
Water Drain
(Side Back)
Steam Vent
(Top)
Electrical Connection
(Bottom)
2
1-7/8"
(
555mm)
4-3/4" (120mm)
2
-3/16" (55mm)
19-1/2"
(495mm)
12-5/16"
(312mm)
9-9/16"
(242mm)
25"
(635mm)
5
"
(
126mm)
35-3/16" (893mm)
54-1/8" (1374mm)
26-3/4"
(679mm)
7-9/16"
(192mm)
Treated Water
Intake (Bottom)
Untreated Water
Intake (Bottom)
Low Pressure
Valve
DIMENSIONS: H x W x D
EXTERIOR:
35-3/16" x 35-13/16" x 35-9/16" (893mm x 909mm x 903mm)
EXTERIOR WITH RETRACTABLE DOOR:
35-3/16" x 39-13/16" x 35-9/16" (893mm x 1011mm x 903mm)
I
NTERIOR
:
17-3/4" x 13-1/4" x 26-1/4" (450mm x 387mm x 665mm)
*ADDITIONAL WIRE SHELVES REQUIRED FOR MAXIMUM CAPACITY
INSTALLATION REQUIREMENTS
Oven must be installed level.
Hood installation is required.
Water supply shut-off valve and back-flow
preventer.
CLEARANCE REQUIREMENTS
LEFT: 6" (152mm) PLUS SERVICE ACCESS: 18" (457mm) RECOMMENDED
20" (508mm) FROM HEAT PRODUCING EQUIPMENT
RIGHT
: 4" (102mm) TOP: 20" (508mm) FOR AIR MOVEMENT
BACK
: 4" (102mm) BOTTOM: 5-1/8" (130mm) FOR LEGS
COUNTER
-TOP INSTALLATIONS MUST MAINTAIN 4" (102mm) MINIMUM
CLEARANCE FROM COUNTER SURFACE
.
WATER REQUIREMENTS
TWO (2) COLD WATER INLETS - DRINKING QUALITY
ONE (1) TREATED WATER INLET: 3/4" NPT
ONE (1) UNTREATED WATER INLET: 3/4" NPT
LINE PRESSURE: 30 to 90 psi
2.8 to 6.2 bar
WATER DRAIN: 1-1/2"
FERNCO CONNECTION WITH AIR GAP
WATER QUALITY MINIMUM STANDARDS
USING A WATER SUPPLY NOT MEETING ALTO-SHAAM'S
MINIMUM WATER QUALITY STANDARDS WILL VOID THIS
WARRANTY. It is the responsibility of the purchaser to ensure
that incoming water supply is compliant with the specifications
listed through adequate treatment measures. Installation of the
CombiGuard™ Water Filtration System is recommended, but this
system may not address all water quality issues present.
Contaminant Inlet Water Requirements
(untreated water)
Free Chlorine Less than 0.1 ppm (mg/L)
Hardness Less than 3 gpg (52 ppm)
Chloride Less than 30 ppm (mg/L)
pH 7.0 to 8.5
Alkalinity Less than 50 ppm (mg/L)
Silica Less than 12 ppm (mg/L)
Total Dissolved
Solids (tds) Less than 60 ppm