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Item Freezing Method Defrosting Method
Chicken or Turkey Pieces
Whole Cornish Hens
Turkey Breast
Remove packaging. Place on plate. Separate
pieces and cover warm or defrosted areas with
foil after each stage. If still icy after stand time,
rinse with cool water to fully defrost.
Remove packaging. Place hen(s) on plate.
Cover defrosted or warm areas with foil after
each stage. If giblets were not removed before
freezing, rinse cavity with cool water to remove.
Remove packaging. Place on plate. Cover
defrosted or warm areas with foil after each
stage. If still icy after stand time, rinse with cool
water to fully defrost.
Remove packaging. Place on plate. Separate
pieces and cover warm or defrosted areas with
foil after each stage. If still icy after stand time,
rinse with cool water to fully defrost.
Remove packaging. Place on plate. Separate
pieces and cover warm or defrosted areas with
foil after each stage. If still icy after stand time,
rinse with cool water to fully defrost.
Freeze in shape no larger than turntable.
Short-term: store wrap
Long-term: heavy-duty zip-top plastic freezer
bag or freezer paper.
For best results freeze in a single layer, slightly
overlapping if necessary.
For best results, remove giblets before freezing.
Short-term: store wrap
Long-term: heavy-duty zip-top plastic freezer
bag or freezer paper.
Short-term: store wrap
Long-term: heavy-duty zip-top plastic freezer
bag or freezer paper.
Freeze in shape no larger than turntable.
Short-term: store wrap
Long-term: heavy-duty zip-top plastic freezer
bag or freezer paper.
For best results freeze in a single layer, slightly
overlapping if necessary.
Freeze in a shape no larger than the turntable.
Short-term: store wrap
Long-term: heavy-duty zip-top plastic freezer
bag or freezer paper.
For best results freeze in a single layer, slightly
overlapping if necessary.
Whole Fish, Fillets and Steaks
Fish and Seafood
Shrimp and Scallops
Item Total Defrosting Time
(Min.)
Power Level
Breads, Cakes
Bread or buns (1-lb)
Heat and serve rolls (7 oz. pkg.)
Coffee Cake (11 to 14 3/4-oz.)
Coffee ring (10-oz. pkg.)
Sweet Rolls (8 3/4 oz. to 12 oz.)
Doughnuts (1 to 4)
Doughnuts, glazed (1 box of 8
large)
French Toast (2 slices)
Cake, Bundt type (24 oz.)
Cake, frosted 2-3 layer (18 oz.)
Cake, filled or topped 1 layer (12 1/
2 to 18-oz.)
Pound cake (12 oz.)
DEFROST (3)
DEFROST (3)
DEFROST (3)
DEFROST (3)
DEFROST (3)
DEFROST (3)
DEFROST (3)
DEFROST (3)
DEFROST (3)
DEFROST (3)
DEFROST (3)
DEFROST (3)
Remove metal twist tie if necessary.
Let stand 2 to 4 minutes.
Remove metal twist tie if necessary.
Remove from foil pan if necessary.
Remove from foil pan if necessary.
Remove from foil pan if necessary.
Arrange on paper towel.
Arrange on paper towel.
Arrange on paper towel. Let stand
2 min.
Let stand 10 to 20 minutes.
Let stand 10 to 20 minutes
Remove from foil pan if necessary.
Let stand 10 minutes.
Remove from foil pan if necessary.
Let stand 10 minutes.
4 to 8
1 1/2 to 3
3 to 6
2 to 4
3/4 to 4
1/2 to 2
2 to 4
1 to 2 1/2
3 to 6
2 to 5
2 to 5
3 to 5
Method