EN
17
6 Maintenance and cleaning
• We recommend that you switch off
the appliance at the socket outlet
and pull out the mains plug before
cleaning.
• Never use any sharp abrasive
instrument, soap, household
cleaner, detergent and wax polish
for cleaning.
• Use luke warm water to clean the
cabinet of the appliance and wipe
it dry.
• Use a damp cloth wrung out in
a solution of one teaspoon of
bicarbonate of soda to one pint
of water to clean the interior and
wipe it dry.
• Excess deposit of ice should be
removed on a regular basis using
the handle of a spoon. Large
accumulation of ice will impair the
performance of the freezer.
• If the freezer is not going to be
used for a long period of time
switch it off,remove all food, clean
it and leave the door ajar.
• To remove a drawer, pull it as
far as possible, and then tilt it
upwards, and then pull it out
completely.
• Any dust that gathers on the
condenser, which is located at
the back of the freezer, should
be removed once a year with a
vacuum cleaner.
• Check door seals regularly to
ensure they are clean and free
from food particles..
• Never :
Clean the worktop with unsuitable
material; eg petroleum based
products.
Subject it to hot temperatures
in any way, Scour, rub etc., with
abrasive material.