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Installing Your Cooker
Your Belling Cooker Even if you have used an electric cooker before, it is important that you read
these instructions thoroughly before starting to cook, paying particular attention
to the installation and safety instructions.
Getting help If you have any problems with installing, operating, or cooking with your Belling
Cooker, please check through these instructions thoroughly to make sure that
you have not missed anything. If you still need help, then please contact:
Belling Customer Care Centre
Stoney Lane
Prescot
Merseyside
L35 2XW
Tel 0
844 815 3746
If your query relates to cooking then please write to the Senior Home
Economist at the same address.
Details of how to contact a Belling Approved Service Agent, should your cooker
ever require maintenance, can be found in the ‘Care of your cooker’ section of
this book. Please quote the cooker model and serial number with all enquiries,
this can be found on the voltage label which is located on the outer back panel.
WARNING! For your own safety, make sure that these instructions on
installation, use and maintenance are followed.
We advise you to keep these instructions in a safe place for future reference. if
you sell or transfer ownership of this product, please pass on these instructions
to the new owner.
This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or instruction concerning
use of the appliance by a person responsible for their safety.
Unpacking After unpacking your cooker, make sure that you remove all the packing from the
oven and grill compartment, and the packing from under the hob on radiant ring
models, and any stickers from the oven door and the hob. Examine your cooker
for any damage. If there is any damage to your cooker or anything is missing,
please contact your supplier for advice.
Locating the cooker Your cooker must stand on a flat surface, or be fitted to the special Belling stand,
so that when it is in position the hob is level. Make sure that the cooker is stable
and cannot be rocked. If it is used between units, allow 10mm (3/8”) clearance
on each side. It must not be situated with either side closer than 150mm (6”) to a
wall or cupboard that is higher than the hob. Do not remove the cooker feet.
Any overhanging surface or cooker hood should be at least 450mm (18”) above
the cooker hob. We do not recommend positioning the cooker below wall
cupboards, as the heat and steam from the cooker may cause damage to the
cupboards and its contents. Make sure that the walls near the cooker are
resistant to heat, steam, and condensation.