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SANITIZED
A dishwasher cycle that has the Sanitized symbol has been tested to meet very strict requirements of
wash time and water temperature to ensure dishware and kitchenware sanitization. All cycles that meet the
Sanitized requirements heat the water to a minimum of 156°F.
The dishwasher cycles that meet the requirements are labeled “Sanitized” in the chart above. When these
cycles are complete the “Sanitized” indicator on your control panel will illuminate if all the requirements are
met.
NOTE
: If your household water supply is too hot, your dishwasher’s heating time may be reduced and the
“Sanitized” light or symbol may not illuminate. Your Dishwasher Installation Manual has information on the
recommended temperature for your household hot water supply.
NOTE
: To save energy, this dishwasher has a "Smart Control" that automatically adjust the cycle based on
soil loads and incoming water temperature. The "Smart Control" makes decisions that can cause the cycle
time and water usage to adjust at discrete times, and suddenly change in midcycle. The cycle times listed
in the Use and Care manual are based on normal soil loads and 120°F incoming water and will vary based
on your actual conditions.
Wash Cycle Information
Note: If the unit is out of rinse agent the OPTIDRY
TM
feature will automatically extend the cycle time by
approximately 10 minutes.
Note: If Additional Drying Heat is selected the cycle will be extended by approximately 20 minutes.
Sanitized
Sanitized
Sanitized