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Page 6
INITIAL SET-UP
1. Insert an empty funnel into the funnel rails.
2. Place an empty server under the funnel.
3. Connect the brewer to the power source.
4. Model CDBC-APS/TS/TSR – Press the "ON/OFF" switch (indicator glowing).
Model CEZ-APS/TS/TSR – Place the "ON/OFF" switch in the "ON" upper position.
5. Water will flow into the tank and stop when the tank is filled to its capacity.
6. Wait approximately twenty minutes for the water in the tank to heat to the proper temperature.
7. Place a small vessel beneath the faucet and open the faucet handle. Release it when you hear the tank refilling.
8. Model CDBC-APS/TS/TSR – Press the "ON/OFF" switch (indicator glowing) then momentarily press and
release the "BREW" switch.
Model CEZ-APS/TS/TSR – Place the "ON/OFF" switch in the "ON" upper position then momentarily press and
release the "BREW" switch.
9. Allow the cycle to finish and measure the amount of water in the server. It should be 64 ounces ± 2. Refer
to the adjustments section of this manual should the volume need to be increased or decreased.
The brewer is now ready for use in accordance with the coffee brewing instructions below.
COFFEE BREWING
1. Insert a BUNN
®
filter into the funnel.
2. Pour the fresh coffee into the filter and level the bed of grounds by gently shaking.
3. Slide the funnel into the funnel rails.
4. Place an empty server beneath the funnel.
5. Model CDBC-APS/TS/TSR – Press the "ON/OFF" switch (indicator glowing) then momentarily press and
release the "BREW" switch.
Model CEZ-APS/TS/TSR – Place the "ON/OFF" switch in the "ON" upper position then momentarily press and
release the "BREW" switch.
6. When brewing is completed, simply discard the grounds and filter.
CLEANING
1. The use of a damp cloth rinsed in any mild, non-abrasive, liquid detergent is recommended for cleaning all
surfaces on Bunn-O-Matic equipment.
2. Check and clean the sprayhead. The sprayhead holes must always remain open.
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