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10
How to use the gas oven
Lighting the oven gas burner
The thermostat allows the automatic control of the temperature.
The gas delivery to the oven burner is controlled by a two way thermostatic tap
(oven and grill burners) with flame-failure device.
To light the oven burner operate as follow:
1) Open the oven door.
2) Lightly press and turn the thermostat knob anti-clockwise to max position “ ”.
3) Press the knob right down to prime the electric ignition.
WARNING: Risk of explosion!
The oven door must be open during this
operation.
In case of power cut, press the knob and immediately approach a lighted match to
the opening “A” (fig. 9). Never continue this operation for more than 15 seconds.
If the burner has still not ignited, wait for about 1 minute prior to repeating
the ignition.
4) Wait about 10/15 seconds after the burner
lighting before releasing the knob (time of
priming of the valve).
5) Close the oven door slowly and adjust the
burner according to the power required.
Should the flame of the burner
estinguish for any reason, the safety
valve will cut off automatically the gas
flow to the tap.
To re-start operation, take the knob to
the “ ” OFF position, wait for at least
1 minute and repeat operations as
above explained.
Oven
thermostat
The oven thermostat (fig.
10) is marked with num-
bers, these correspond to
the oven temperature, in
addition the “OFF” position
is shown by the symbol .
To choose the required oven
temperature, turn the con-
trol knob until its line mark is
level with the temperature
required on the control
panel (facia).
Fig. 10
A
Fig. 9