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Before calling a Service Engineer, please check through the following lists.
THERE MAY BE NOTHING WRONG.
Something Wrong?
Problem
Nothing works.
Slight odour or small amount of
smoke when grill / oven is used for
the first time,
This is normal and should cease after a short period.
Display shows .
Grill does not work, but the Oven
works.
Grill does not work.
Grill keeps turning on and off.
Draught from beneath control
panel.
Timer buzzer/bleeper operates
continually
Oven temperatures too high or too
low
Oven does not cook evenly
Grilling is uneven
Oven lamp does not work
Steam / condensation in the oven
after use
Check
If you find :-
Display is blank.
Then it is likely that there is no electricity supply to your oven.
Check: (i) That the main cooker wall switch is turned on.
(ii) Check other appliances to see if you have a power cut.
(iii) Check the main circuit breaker for the property.
The power supply to your oven has possibly been interrupted, but has
now come back on again. Reset the timer to the correct time of day (see,
Clock / Minute Minder section).
Operating the cooker under the following conditions may cause a safety
device to operate.
(a) Grilling with the door closed - always grill with the door open to the
correct position - see grilling.
(b) Grilling for an excessively long period at maximum setting -
see grilling guide.
(c) Grilling with inadequate ventilation in the cabinet - see installation
instructions.
Check that you have selected a Grill setting on the "Grill" knob (A) - see
grilling page.
When the "Grill" control (A) is operating at less than "6", the grill will cycle
on and off, this is normal and is not
a fault.
A gentle flow of air will be blown from beneath the control panel when
the appliance is used. If the appliance is still warm, this cooling fan may
run on, or restart itself after all of the controls have been turned off.
The fan will stop once the appliance has been cooled. This is normal and
not a fault.
Buzzer/Bleeper should stop automatically after several minutes. To cancel
press the "-" button.
Check temperature and shelf positions are as recommended in the Oven
Temperature Charts. It may be necessary to increase or decrease the
recommended temperature slightly to suit your taste.
Check: (a) Temperature and shelf positions are as recommended in the
Oven Temperature Charts.
(b) Oven utensils being used allow sufficient air flow around
them.
Ensure that the Grill pan has been positioned as stated in the Grilling
section of this book.
The Oven lamp is not covered by the guarantee. The part is easily
changed (see section on Oven lamp replacement). A new lamp may be
obtained from our Parts department (see back cover).
Steam is a by-product of cooking any food with a high water content. To
help minimise always: (a) Try to avoid leaving food in the oven to cool.
(b) Use a covered container, wherever possible.
If you have been through the above list and there is still a problem; You should identify your Service Agent using the
list on the back page and contact your Local Service Office.