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7
Setting Oven Controls
The broiler pan & the insert (some
models) allows grease to drain and be
kept away from the high heat of the
broiler. DO NOT use the pan without the
insert. DO NOT cover the insert with foil;
the exposed grease could ignite.
Broiling
1. Arrange oven rack while oven is still cool. Position the rack as suggested in the
chart below. See “Arranging Oven Racks” in Before Setting Oven Controls.
Rack Position Food
3 or 4 Medium-rare steaks
3 Fish, medium-well done hamburgers & chops
1 or 2 Well-done foods such as chicken & lobster
2. Press .
3. Press and hold the or until the desired broil setting level appears in
the display. Press the for HI broil or the for LO broil. Most foods can
be broiled at the HI broil setting. Select the LO broil setting to avoid excess
browning or drying of foods that should be broiled to the well-done stage.
4. Place the insert on the broiler pan (some models), then place the food on the
insert. DO NOT use the broiler pan without the insert or cover the insert with
aluminum foil. The exposed grease could ignite.
5. Place the pan on the oven rack. Open the oven door to the broil stop
position when broiling (see illustration).
6. Broil on one side until food is browned; turn and cook on the second side. Note:
Always pull the rack out to the stop position before turning or removing food.
7. When broiling is finished, press .
Should an oven fire occur, close the oven door and turn off the oven.
If the fire continues, use a fire extinguisher. DO NOT put water or flour on the fire.
Flour may be explosive.
To insure proper results
when broiling use approved Broil Pan &
Insert (some models).
To Set or Change the Temperature for Baking
The oven can be programmed to bake at any temperature
from 170°F to 500°F.
To Set the Controls for Baking:
1. Press
. "— — —°" appears in the display.
2. Within 5 seconds, press the
or . The display
will show "350°F." By pressing and holding the or
, the temperature can then be adjusted in 5°F
increments.
3. When the or is released, the oven will begin
heating to the selected temperature. When the
displayed temperature reaches the desired baking
temperature, the control will beep once (1 time).
4. To cancel the baking function, press
.
To Change the Oven Temperature after Baking has
Started:
1. Press and make sure the bake temperature is
displayed.
2. Press the
or to increase or decrease the set
temperature.
Note: The time of day must first be set in order to operate the oven.