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Automatic oven timer / clock continued
Example:
Suppose the time of day is now 13h00.
The food needs to be cooked for 2 hours at 180°C and it should be ready to serve
at 18h00. Here’s what to do.
Ensure the clock is set to the correct time of day, 13.00.
Press buttons 2 and 6 until 02.00 is displayed
Press buttons 3 and 6 until 18.00 is displayed.
Set the oven thermostat to 180°C and the multi function selector to the desired
cooking mode. (See page 8)
Hint:
It is not advisable to use the Autobake function for cooking
periods that are less than 60 minutes.
Switching the oven off automatically.
Suppose you have to go out and you will not be back in time to switch off a meal already
cooking in the oven and requiring another 40 minutes before it is done. Proceed as follows:
• Press and hold button 2. The clock will display 00.00.
• Press button 6 until the clock displays 00.40.
• Release the buttons and the clock will again display the time of day. The word AUTO
will light up in the display.
• After 40 minutes the oven will switch off automatically and emit an electronic tone for
about one minute. (4 beeps every 3 seconds)
• The word AUTO will flash until button 4 is pressed and manual control is restored.
• The oven thermostat must be turned to the OFF position in an anticlockwise direction.
Important
• If the Automatic start and or stop functions are not required, the clock must
be set to manual mode. Unless this is done, the oven will not work.
• Press button 4.
Warmer drawer
• The warming drawer has a rotary on off switch control.
• An indicator light will glow when the drawer has been switched on.
• Food left for too long in the warmer drawer could dry out and spoil. As a precaution food
should always be covered, to minimise the drying effect.
• The drawer can be removed for cleaning purposes. Pull the drawer out to the bump- stop,
then lift the front slightly and continue pulling till the drawer slides free.
• Refit by lifting the rear of the drawer over the bump-stop and then sliding it back.