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The oven light.
The oven light is switched on by the multi
function knob or the oven thermostat knob
(depending on model).
(1st position on the dial) and switches off
when the multi function knob or
thermostat is returned to 0.
To replace a faulty light bulb, proceed as
follows.
• Switch off the power at the wall switch.
• Remove the light cover by unscrewing
it in an anticlockwise direction.
• Unscrew the faulty bulb and replace
with an equivalent wattage bulb rated
for 300°C.
• Refit the light cover.
• Restore the power and reset the timer
(see page 5).
Problem check
Before calling a technician to assist with
a problem, please check the following:
The main distribution board.
The wall switch.
Check that “Key lock” on the timer is not
activated. (see page 7)
Ensure that the timer is set to manual.
Press button 4.
Remember that you may be charged for a
service call even during the warranty
period if the fault is due to or caused by
any of the above.
Should your timer display “HELP”, please
contact your nearest Defy Service Centre.
• Clean your appliance regularly. This will
prolong it's good looks and enhance
hygiene levels.
• Use flat bottomed pots and pans when
cooking on the hotplates. This will
maximise efficiency and reduce electricity
costs.
• Keep children well away from the cooking
appliance. Explain the dangers to them.
Being safety conscious is being safe, not
sorry.
• Supervise the cooking process.
Overcooked or spoiled food is wasteful.
• Leave about a 40mm. air gap between
baking tins and the oven walls. Adequate
air circulation is important for good baking
results.
• Get into the habit of wearing oven gloves
when handling utensils in a hot oven. This
will help to avoid accidental burns.
• Partly slide out the oven shelf before
removing hot dishes from the oven. This
will prevent accidental contact with the hot
oven sides.
Do
Don’t
• Use pots which are smaller than the
hotplate diameter. This wastes electricity
and allows the pot handles to overheat.
• Leave the appliance unattended especially
when grilling. This is good practice and
avoids accidents.
• Use abrasive cleaning materials. They will
scratch surfaces and fascia graphics.
• Allow fat splashes to dry and bake onto
the stove/oven surface before cleaning
them. It is easier to clean spills while they
are still slightly warm and soft.
• Put baking tins on the floor of the oven.
This will prevent heat circulation and spoil
baking results.
• Use the appliance to heat the home.
Neither the hotplates nor the oven were
designed for this purpose and damage
could occur.
• Allow pot handles to overhang the front of
the appliance. Children might be tempted
to grab them with harmful consequences.
OVER THE YEARS, DEFY'S SERVICE CENTRES HAVE IDENTIFIED THIS LIST OF DO'S AND
DON'TS AS BEING IMPORTANT FOR CUSTOMER SATISFACTION AND SAFETY. PLEASE
READ IT AND FAMILIARISE YOURSELF WITH ITS CONTENTS.