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Buffet Server
HINTS AND TIPS
■ Food should be fully cooked and hot when put in
the buffet server or on the warming base.
■ Use the buffet server to keep food warm while
preparing other foods.
■ Foods containing little or no liquid should be kept
on the “LOW” setting, stirring occasionally.
■ When using the appliance as just a warming tray,
be sure to use containers that are heat proof.
NOTE: The warming tray is not designed to keep
large, deep pots of food or liquid warm.
■ The warming tray is ideal for keeping shallow pans
warm right from the oven.
■ Do not fill trays more than
2
/3
full.
■ This appliance is not intended for use by people
(including children) with reduced physical, sensory,
or mental capabilities, or lack of experience and
knowledge, unless they have supervision or have
been given instructions concerning the use of the
appliance by a person responsible for their safety.
Children should be supervised to ensure they do
not play with the appliance.