Dualit Sandwich Cage Kitchen Grill User Manual


 
A classic mouth watering combination of
ingredients.
Medium sliced bread
Brie (Thinly sliced)
Cranberry sauce
Watercress
Butter
Lightly butter the outside of the bread.
Spread a layer of cranberry sauce on the
unbuttered side of the bread.
Place thinly sliced layers of brie and
watercress between the unbuttered sides
of the bread.
Place in cage buttered side facing the
outside.
Toast for 2 minutes or until golden
brown.
Allow to rest in toaster for a further
minute to fully melt the cheese.
The sandwich for all meat lovers. The
combination of BBQ sauce will transport
your tastebuds to BBQ season, anytime of
the year!
Medium sliced bread
Barbeque Sauce to taste
Pepperoni (Add your own
favourite cooked meats)
Ham (Sliced)
Bacon (Cooked)
Mixed Peppers (Thinly Sliced)
Chives (Chopped)
Chilli Sauce to Taste
Lightly butter the outside of the bread.
Place thinly sliced layers of the above
ingredients between the 2 slices of the
bread.
Place in cage buttered side facing the
outside.
Toast for 2 minutes or until golden
brown.
Try this tasty alternative, works well with a
variety of cooked meats.
Medium sliced bread
2 slices of cheese
White onion (Thinly sliced)
Sliced cooked garlic sausage
Spinach leaves
Salt and Pepper to taste
Lightly butter the outside of the bread.
Place thinly sliced layers of onions, cheese
and most important garlic sausage
between the unbuttered sides of the
bread.
Add shredded or torn spinach leaves and
seasoning to taste.
Place in cage buttered side facing the
outside.
Toast for 2 minutes or until golden
brown.
Allow to rest in toaster for a further
minute to fully melt the cheese.
BBQ MEATY MIXGARLIC SAUSAGE & ONIONCRAN-BRIE & CRESS
5