Electrolux 41016VH Electric Pressure Cooker User Manual


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Uses, Tables and Tips30
Baking on more than one oven level
Type of baking
Fan cooking Fan cooking
Time
Hours:
Mins.
Shelf positions from bottom
Temperature
in °C
2 levels 3 levels
Cakes/pastries/breads on baking trays
Cream puffs/Eclairs 1/4  160180
1))
1) Preheat the oven
0:350:60
Dry streusel cake 1/3  140160 0:300:60
Biscuits/small cakes/pastries/rolls
Short pastry biscuits 1/3 1/3/5 150160 0:150:35
Viennese whirls 1/3 1/3/5 140 0:200:60
Biscuits made with sponge
mixture
1/3  160170 0:250:40
Biscuits made with egg
white, meringues
1/3  80100 2:102:50
Macaroons 1/3  100120 0:401:20
Biscuits made with yeast
dough
1/3  160170 0:300:60
Puff pastries 1/3  170180
1)
0:300:50
Rolls 1/4  160 0:300:55
Small cakes (20per tray) 1/4  140
1)
0:250:40
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