Electrolux 60870 Dishwasher User Manual


 
In daily use26
Selecting the dishwashing cycle (Cycle Table)
Dishwashing
cycle
Suitable
for:
Type of
soiling
Programme
sequence
Consumption
values
1)
1) The consumption values were obtained under standardised conditions. They depend on how full the bas
kets for the dishes are. Variations are therefore possible in practice.
Prewash
Main wash
Intermediate rinse
Final rinse
Drying
Length (minutes)
Energy (kWh)
Water (litres)
AUTOMATIC
(45°  70°)
2)
2) When using this cycle the degree of water clouding determines the amount of soiling on the dishes. The
length of the cycle and water and energy consumption can vary greatly – depending upon the load and
how dirty the dishes are. Depending upon the soiling, the temperature of the water will be automatically
adjusted to between 45°C and 70°C.
Dinner service and
cookware
normally soiled,
driedon food remains
1 to 2x
90  125
1,1  1,6
12  23
30 MIN
(60°)
3)
3) When using this cycle, only load the dishwasher half full.
Dishes, excluding
saucepans
just used, lightly to nor
mally soiled
30
0,8
9
INTENSIV
CARE 70°
4)
4) During the final rinse, the temperature is increased to 68° for 10 minutes to sanitize e.g. babies’ bottles,
plastic chopping boards or jam jars.
Dinner service and
cookware
heavily soiled,
driedon food remains,
in particular protein
and starch
2x
120  130
1,8  2,0
23  25
ECO
50°
5)
5) Test programme for Test Institutes
Dinner service and
cookware, tempera
turesensitive
crockery
normally soiled
130  160
0,95  1,05
12  14
Dessert dishes and
coffee service, deli
cate glassware
lightly soiled
2x
73
0,9
15
(cold)
6)
6) This cycle does not need any detergent.
All types of dishes
Used dishes that are be
ing stored in the dish
washer and are to be
washed later.
12
< 0,1
4