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Venting
The hood is more effective when used in the
extraction setting (ducted to the outside).
Venting kits may be purchased through your
retailer or DIY store, and must be ducted to an
outside vent of (EFI 625) 100mm (4 ins) or (EFI
630) 125mm (5 ins) minimum.
The ducting used must be manufactured from
fire retardant material.
When the cooker hood is ducted externally the
charcoal filter/s must be removed.
To Fit the Ducting
1. Open the grille by pressing inwardly on the
actuator bolts at each side of the grille, while
pulling the grille panel downwards. The grille
panel will slide into the intermediate position.
Raise the lower edge of the grille forward
through 45° angle until the grille becomes
detached from the slide mechanism.
2. Align the flat sides on the spigot with the
recesses in the top of the casing. Insert and
snap fix the spigot into the casing.
3.1 EFI 625 - Connect the 100mm (4 ins) ducting
to the spigot and make an air tight seal.
3.2 EFI 630 - Fit the 120 to 125mm flange to the
spigot, then connect the 125mm (5 ins) ducting
to the spigot and make an air tight seal.
4. Remove the charcoal filters.
Recirculation
The cooker hood is supplied specified for use in the
recirculation mode with the charcoal filter/s fitted.
In the recirculation mode contaminated air is passed
through the charcoal filter/s to be purified and
recirculated into the kitchen through the outlet on the
top of the cooker hood.