Electrolux EOB31001 Oven User Manual


 
18 electrolux
Drying
Oven function: Convection
Use oven shelves covered with grease-
proof paper or baking parchment.
You get a better result if you switch the
oven off halfway through the drying time,
open the door and leave the oven to
cool down overnight.
After this finish drying the food to be
dried.
Mixed pickles 160-170 50-60 15
Kohlrabi, peas, asparagus 160-170 50-60 15-20
1) Leave standing in oven when switched off
Preserve
Temperature
in°C
Cooking time until
simmering
in mins.
Continue to cook
at 100°C
in mins.
Food to be dried
Temperature in
°C
Oven level
Time in hours
(Guideline)
1 level 2 levels
Vegetables
Beans 60-
70
3 1 / 4 6-8
Peppers (strips) 60-
70
3 1 / 4 5-6
Vegetables for soup 60-
70
3 1 / 4 5-6
Mushrooms 50-
60
3 1 / 4 6-8
Herbs 40-50 3 1 / 4 2-3
Fruit
Plums 60-
70
3 1 / 4 8-10
Apricots 60-
70
3 1 / 4 8-10
Apple slices 60-
70
3 1 / 4 6-8
Pears 60-
70
3 1 / 4 6-9