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Cooking positions
There is only one position for the grill
shelf (Position 2). Positions are counted
from the top downwards.
Most food should be cooked on the
grid in the grill pan. You can turn the grid
over to suit different thicknesses of food.
You can place some dishes straight
on to the grill shelf. This is useful when
you are browning the top of food such as
cauliflower cheese.
Preheating
You don't usually need to preheat the grill. You may wish to preheat it for
a couple of minutes when you are cooking steak or browning food.
Positioning food on the grid
Place food such as toast, tea-cakes and
muffins towards the centre of the grid.
Place food which needs a gentle heat,
such as tomatoes and mushrooms
towards the edge of the grid.
Arrange meat, meat products and fish
to suit their thickness and how you like
them cooked.
S I G 4 1 4
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The grill