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7
COOKING GUIDE
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stiucsiB 21-01081-5713&221-01081-5712
senocS 51-015222 51-015222
secilS 52-020613 52-025713
seugnireM 011-090013&2011-090013
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4
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Shelf positions are numbered from the top down. You may need to alter the time to achieve your
desired result.
When multi cooking some products may need to be removed before others.
Important
These times and temperatures are a guide only and are based on the oven being
pre-heated first.
* When grilling thicker items such as
sausages, turn often to ensure even
browning.