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6
FEATURES AT A GLANCE
Your Built-in Range Features:
1. Electronic oven control with kitchen timer.
2. Digital displays for element controls.
3. Keep warm zone control.
4. Warm & serve drawer control.
5. Left front element control.
6. Left rear element control.
7. Right rear element control.
8. Right front element control.
9. Element on indicator light.
10. Cooktop on indicator light.
11. Automatic oven door light switch.
12. Self-clean door latch.
13. Oven vent.
14. 2 Oven interior light with removable cover.
15. Broil element.
16. Self-cleaning oven interior.
17. Convection bake cooking dual fan system.
18. Adjustable interior oven rack(s).
19. Large 3-piece oven door handle.
20. Full width oven door with window.
21. Warm & serve drawer.
22. 7” single radiant element.
23. Keep warm radiant element.
24. 6” induction element.
25. Bridge radiant element.
26. 7” single radiant element.
27. 10” induction element.
28. Ceramic glass cooktop.
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12
21
9
set
clock
keepwarm
drawer
on·off
123
456
789
0
bake broilconvect
cancelstart
pizza
chicken
nuggets
add
amin
delay
start
bake
time
powerplus
preheat
keep
warm
self
clean
convect
convert
low
med
hi
my
favorite
19
20
14 14
15
18
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16
12
13
set
clock
keepwarm
drawer
on·off
123
456
789
0
bake broil convect
cancelstart
pizza
chicken
nuggets
add
amin
delay
start
bake
time
powerplus
preheat
keep
warm
self
clean
convect
convert
low
med
hi
my
favorite
on·off
low
med
hi
keepwarm
zone
2 2 2 2
5
9
6
10
1
4
7
9
8
3
22
23
24
26
27
28
25
Induction Element Characteristics (Right
Front and Rear Elements)
A COOLER COOKTOP- A unique feature of the Induction
Cooktop is whether turned ON or OFF, the cooktop surface
remains cooler than standard ceramic cooktops.
MAGNETIC DETECTOR- The coil sensor automatically
detects whether the pan is magnetic and eliminates
accidental “turn-On.”
PAN SIZE DETECTION- The pan recognition sensor
automatically detects and adapts the Cooking Zones to
the pan sizes in use.
EFFICIENT- Induction cooking heats faster while using
less energy. Induction power levels are quick to boil and
when simmering.