![](http://pdfasset.owneriq.net/a/f6/af63b327-554b-4957-878c-6f98ef276e27/af63b327-554b-4957-878c-6f98ef276e27-bg1.png)
Frymaster, a member of the Commercial Food Equipment Service Association, recommends
using CFESA Certified Technicians.
*8196606*
24-Hour Service Hotline
1-800-551-8633
Price: $6.00
819-6606
OCT 10
UHC-HD
Service, Parts Manual for 6, 3-Row Models