GE JRP20 Oven User Manual


 
14
Safety Instructions
Operating Instructions
Care and CleaningTroubleshooting TipsConsumer Support
How to Set Sabbath Feature for Timed Baking/Roasting—
Immediate Start and Automatic Stop
NOTE: To understand how the oven control works,
practice using regular (non-Sabbath) Immediate Start
and Automatic Stop before entering the Sabbath mode.
Make sure the clock shows the correct time of day.
Touch and hold both the BAKE and
BROIL HI/LO pads, at the same time, until
the display shows SF.
NOTE: If bake or broil appears in the
display, the BAKE and BROIL HI/LO pads
were not touched at the same time.
Touch the CLEAR/OFF pad and begin
again.
Tap the DELAY START pad until SAb bAtH
appears in the display.
Touch the START pad and will appear
in the display.
Touch the COOKING TIME pad.
Touch the + or pad to set the desired
length of cooking time between 1
minute and 9 hours and 59 minutes.
The cooking time that you entered
will be displayed.
Touch the START pad.
Touch the BAKE pad. No signal will
be given.
The preset starting temperature will
automatically be set to 350°. Tap the
+ or pad to increase or decrease the
temperature in 5° increments. The
temperature can be set between 170°
and 550°. No signal or temperature
will be given.
Touch the START pad.
After a random delay period of
approximately 30 seconds to 1 minute,
will appear in the display indicating
that the oven is baking/roasting.
If does not appear in the
display, start again at step 7.
To adjust the oven temperature, touch the
BAKE pad and tap the + or pad to increase or
decrease the temperature in 5° increments.
Touch the START pad.
When cooking is finished, the display will
change from to and 0:00 will appear,
indicating that the oven has turned OFF but is
still set in Sabbath. Remove the cooked food.
Using the Sabbath Feature.
(Designed for use on the Jewish Sabbath and Holidays.)
(On some models)
The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning,
or Delay Start cooking.
NOTE: The oven light comes on automatically (on some models) when the door is opened and goes off when
the door is closed. The bulb may be removed. See the Oven Light Bulb section. On models with a light switch
on the control panel, the oven light may be turned on and left on.
How to Set Sabbath Feature for Regular Baking/Roasting
NOTE: To understand how the oven control works,
practice using regular baking (non-Sabbath) before
entering Sabbath mode.
Make sure the clock shows the correct time of day.
Touch and hold both the BAKE and
BROIL HI/LO pads, at the same time, until
the display shows SF.
NOTE: If bake or broil appears in the
display, the BAKE and BROIL HI/LO pads
were not touched at the same time.
Touch the CLEAR/OFF pad and begin
again.
Tap the DELAY START pad until SAb bAtH
appears in the display.
Touch the START pad and will appear
in the display.
Touch the BAKE pad. No signal will
be given.
The preset starting temperature will
automatically be set to 350°. Tap the
+ or pad to increase or decrease the
temperature in 5° increments. The
temperature can be set between 170°
and 550°. No signal or temperature will
be given.
Touch the START pad.
After a random delay period of
approximately 30 seconds to 1 minute,
will appear in the display indicating
that the oven is baking/roasting.
If does not appear in the display,
start again at step 4.
To adjust the oven temperature, touch
the BAKE pad and tap the + or pad to
increase or decrease the temperature in 5°
increments. Touch the START pad.
NOTE: The CLEAR/OFF and COOKING TIME pads
are active during the Sabbath feature.
When the display shows the
oven is set in Sabbath. When the
display shows the oven is
baking/roasting.
When the display shows the
oven is set in Sabbath. When the
display shows the oven is
baking/roasting.