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Care and Cleaning
Lift-Off Oven Door
The oven door is
removable, but it is heavy.
You may need help
removing and replacing
the door. Do not lift the
door by the handle. This
can cause the glass to
break or can cause
damage to the door.
To remove the door,
open it a few inches to the special stop position that
will hold the door open. Grasp firmly on each side
and lift the door straight up and off the hinges.
NOTE:
• Be careful not to place hands between the hinge
and the oven door frame as the hinge could snap
back and pinch fingers.
• While working in the oven area, cover the hinges
with towels or empty paper towel rolls to prevent
pinched fingers and chipping the porcelain enamel
on the frame.
To replace the door, make sure the hinges are in the
special stop position. Position the slots in the bottom
of the door squarely over the hinges at the same time.
If the hinges snap back against the oven frame, pull
them back out.
TO CLEAN THE DOOR:
Inside of door:
• Soap and water will normally do the job. Heavy
spattering or spillovers may require cleaning with a
mild abrasive cleaner. Soapy, wet metal pads may also
be used. Do not allow food spills with a high sugar or
acid content (such as milk, tomatoes, sauerkraut, fruit
juices or pie filling) to remain on the surface. They
may cause a dull spot even after cleaning.
• If necessary, you may use an oven cleaner.
Follow the package directions. Do not use oven
cleaners, cleansing powders or harsh abrasives
on the outside of the door.
Outside of door:
• Use soap and water to thoroughly clean the top,
sides and front of the oven door. Rinse well.
You may also use a glass cleaner to clean the
glass on the outside of the door.
• Spillage of marinades, fruit juices, tomato sauces
and basting materials containing acids may cause
discoloration and should be wiped up immediately.
When the surface is cool, clean and rinse.
Broiler Drawer Broiler Pan and Grid
To remove:
1. When the broiler is
cool, remove the
grid and pan.
2. Pull the broiler
drawer out until it
stops, then push it
back in about 1
″.
3. Grasp handle, lift and pull broiler drawer out (lift
the rollers located under the drawer over the roller
guides in the oven).
To replace:
1. Put the rollers under the broiler drawer behind the
roller guide stops in the oven.
2. Hold the broiler drawer in the raised position as
you slide it partway into the oven. Then lower the
drawer and push it completely closed.
After broiling, remove the
broiler pan from the broiler
drawer. Remove the grid
from the pan. Carefully
pour out grease from the
pan into a proper container.
Wash and rinse the broiler
pan and grid in hot water
with a soap-filled or plastic
scouring pad.
If food has burned on, sprinkle the grid with
detergent while hot and cover with wet paper towels
or a dishcloth. Soaking the pan will remove burned
on foods.
Both the broiler pan and grid may be cleaned with a
commercial oven cleaner.
Do not store a soiled broiler pan and grid anywhere
in the oven.
Both the broiler pan and grid can also be cleaned in
the dishwasher.
(continued next page)
Broiler compartment
Front frame