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COMBINATION TIME COOKING
Convection Temperature Cooking Combination Time Cooking
Combination cooking offers the best features of microwave energy
and convection cooking. Microwaves cook food fast and convection
circulation of heated air browns foods beautifully.
Questions and Answers Remember:
Q. May I use my metal roasting pan to
Combination Cook a roast?
A. No. Do not use metal cookware when Combination
cooking. Place the roast in a glass dish.
Q. Is it necessary to place a glass dish on the oven
floor when Combination cooking?
A. No. For best roasting results, place the glass dish
on the oven shelf which rests on the oven floor
during Combination cooking.
• Check the Cookware and Accessories section
for correct cookware when Combination cooking.
• For best roasting and browning results, whole roasts
and poultry should be cooked in a dish placed
directly on the oven shelf.
• Place meat in a glass dish on a trivet to collect juices
and prevent spattering.
• Some recipes call for preheating.
How to Combination Time Cook With Preheat
Step 1: Touch COMBINATION
COOK pad.
Step 2: Enter the oven temperature by touching
the number pads that correspond with the desired
oven temperature. For example, touch number pads
2, 7, and 5 for 275°F. Do not enter convection cook
time now.
Step 3: Touch START. If you do not open
the door within 1 hour the oven will turn
off automatically.
Step 4: Open the oven door and place the food in
the oven.
Step 5: Close the oven door. Set the desired cooking
time in hours and minutes by touching number pads
in sequence beginning with hours. For example, to set
2 hours and 30 minutes, touch number pads 2, 3, and
0 in that order. To enter time less than one hour, for
example, 30 minutes, touch 0, 3 and 0.
Step 6: Touch START pad. When cooking
is completed, the display shows “End” and
the oven signals and turns off.
START
START
COMBINATION
COOK
For best results
1. Place the shelf on the oven floor.
2. Allow at least one inch between the pan and the walls of
the oven.
3. When converting your favorite recipe from regular oven
cooking to combination cooking, lower the oven
temperature 25–35° and check at minimum time.
Step 1: If your recipe does not require
preheating, touch the COMBINATION
COOK pad.
Step 2: Enter the oven temperature by touching the
number pads that correspond to the desired oven
temperature. For example, touch number pads 2, 2
and 5 for 225°F.
Step 3: Set the desired cooking time in hours
and minutes by touching number pads in sequence
beginning with hours. For example, to set 2 hours
and 30 minutes, touch number pads 2, 3 and 0, in that
order. To enter time less than one hour, for example,
30 minutes, touch 0, 3 and 0.
Step 4: Touch START pad.
START
COMBINATION
COOK
How to Combination Time Cook Without Preheating
25