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Safety InstructionsOperating InstructionsCare and CleaningTroubleshooting TipsCustomer Service
Using the self-cleaning oven (cont.).
The oven door must be closed and all controls must be set correctly for the cycle to work properly.
How to Delay the Start of Cleaning
Make sure the clock shows the correct
time of day.
Press the
SELF CLEAN
pad.
Using the
INCREASE
or
DECREASE
pads, enter the desired clean time.
Press the
START TIME
pad. The
earliest start time you can set will
appear in the display.
Using the
INCREASE
or
DECREASE
pads, enter the time of day you want
the clean cycle to start.
Press the
START
pad.
The door locks automatically. The display
will show the start time. It will not be
possible to open the oven door until
the temperature drops below the lock
temperature and the
LOCKED DOOR
light goes off.
The oven shuts off automatically when
the clean cycle is complete.
When the
LOCKED DOOR
light is off, open
the door.
After a Clean Cycle
You may notice some white ash in the
oven. Wipe it up with a damp cloth after
the oven cools.
If white spots remain, remove them with a soap-
filled steel wool pad and rinse thoroughly with a
vinegar and water mixture.
These deposits are usually a salt residue
that cannot be removed by the clean cycle.
If the oven is not clean after one clean
cycle, repeat the cycle.
■ You cannot set the oven for cooking
until the oven is cool enough for the
door to unlock.
■ While the oven is self-cleaning, you
can press the
CLOCK
pad to display
the time of day. To return to the
clean countdown, press the
COOKING
TIME
pad.
■ If the shelves become hard to slide,
apply a small amount of vegetable oil or
cooking oil to a paper towel and wipe
the edges of the oven shelves with the
paper towel.