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COMPU COOK
Compu cook and the following Compu
settings leave you no more to do with
cooking than selecting the food to be
cooked and entering its weight or
number of servings, before pushing the
START button.
For example, to cook 1.5 lb of fish
1. Indicating the type of food placed
into the oven by pressing COOK pad
5 times.
2. Use the number pads to enter weight
within the range indicated in the
charts below, in this case, touch 1
and 5.
3. Push START button
COMPU PIZZA
1. Press compu pizza 1-4 times
depending on item. (see chart)
2. Press Start.
3. For casserole press compu pizza 5
times.
4. Press number of slices.
5. Press Star
COMPU GRILL
1. Press compu grill once for
hamburgers.
2. Press 1-7 for number of hamburgers.
3. Press start.
4. For all others.
5. Press compu grill 2,3,4,5 times
depending on item. (see chart)
6. Enter weight
7. Press start.
COMPU ROAST
1. Press compu roast 1-5 times
depeding on item. (see chart)
2. Enter weight.
3. Press start.
COMPU BAKE
1. Press compu bake once or twice. (see
chart)
2. Enter wieght.
3. Press start
4. For all others
5. Press compu bake 3,4,5 times
depending on item. (see chart)
6. Press start.
Press COOK SETTING Food
Amount
Once 1. baked potato 1-4 medium
Twice 2. fresh vegetable 1-4 cups
3 times 3. frozen vegetables 1-4 cups
4 times 4. ground meat 0.3-1.5 lb
5 times 5. seafood, fish 0.3-1.5 lb
Press Pizza Setting Food Quantity
Once 1. bake frozen pizza
regular crust 1
Twice 2. bake frozen pizza
rising crust 1
3 times 3. bake refrig pizza 1
4 times 4. Microwave pizza 1
5 times 5. Casserole 1-6 slices
Press ROAST SETTING Food Quantity
Once 1. Chicken, turkey 2.5-7 lb
(whole)
Twice 2. Pork loin 2-3.5 lb
3 times 3. turkey breast 3-6 lb
4 times 4. beef eye of round 2-4 lb
5 times 5. Cornish hens 1-6.5 lb
Press BAKE SETTING Food Quantity
Once 1. French fries 0.3-1 lb
Twice 2. Frozen snack 2-3.5 lb
3 times 3. Brownies 8”x8”x2”
4 times 4. Snack cake 8”x8”x2”
5 times 5. biscuits 8-10 (1
package of
convenience
biscuits)
Press Grill SETTING FoodQuantity
Once 1. hamburgers
1-7 (0.25lb each)
Twice 2. steaks 0.5-2 lb
3 times 3. fish steaks 0.5-2 lb
4 times 4. boneless poultry 0.5-2 lb
5 times 5. chicken pieces 0.5-3 lb