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Recipes
Roast Chicken
To roast a whole chicken in the toaster oven, it must be
4 pounds or smaller.
Baked Potatoes
2 medium baking potatoes, about 10-ounces each
Wash potatoes then pierce skin with a fork. Place potatoes
on baking pan and place in 425 degree oven. Bake for 1 hour
or until done. Do not wrap in aluminum foil as this may
increase cooking time.
Hot Mexican Bean Dip
15-ounce can black beans, well drained
1 teaspoon hot pepper sauce
1
⁄3 cup sour cream
1
⁄3
cup salsa
4 ounces Monterey Jack cheese, grated
Mash black beans. Add hot pepper sauce, sour cream, salsa
and half of the cheese. Spoon into shallow casserole dish.
Sprinkle remaining cheese on top. Bake at 350°F about 10
minutes, or until bubbly. Serve with tortilla chips.
Minute Muffins
1 cup self-rising flour
1
⁄2 cup milk
2 tablespoons mayonnaise or sour cream
Stir together ingredients. Spoon into greased 6 cup muffin
pan. Bake at 450°F for 12 minutes or until done.
Pan Sizes
The following pans should fit your toaster oven. To be sure,
place the pan in the oven to check the fit before preparing
the recipe.
6-cup muffin pan
8 x 4 loaf pan*
9 x 5 loaf pan*
8-inch round or square baking pan
Most 1 to 1
1
⁄2 quart casserole dishes
* The loaf pans will fit but do not fill more than half full.
Cleaning
Your toaster oven’s crumb tray should be cleaned regularly for
best performance and long life. Regular cleaning of the crumb
tray will also reduce the risk of fire hazard.
1. Unplug oven and allow to cool.
2. Wash oven rack and baking pan in
hot, soapy water. Rinse and dry.
3. To clean the crumb tray, slide out
and wipe crumb tray with a damp
cloth. Slide back into position.
4. To clean the outside of the oven,
wipe with a damp cloth. Do not
use abrasive cleansers. Do not clean with metal scouring
pads. Pieces can break off pad and touch electrical parts,
causing a risk of electric shock.
NOTE: This is a continuous self-cleaning oven. Cleaning the
oven’s interior walls is not necessary.
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