Filter
Top Products
4
How to Use Skillet
1 2 3
Insert to line.
Select desired temperature. Let
skillet preheat UNCOVERED for
5–10 minutes. When frying, pour
oil in skillet and then preheat unit.
Indicator light will go out when
desired temperature is reached.
Add food. Only use wooden or
plastic cooking utensils to prolong
the life of the nonstick coating.
4
When finished, unplug from
outlet, then from unit.
Cooking Chart
The skillet is recommended to cook any foods that produce grease.
The depth of the skillet will help reduce spatters and contain the grease until drained.
*Cooking times are based on fresh, never frozen, ingredients.
Visit www.foodsafety.gov for more information on safe internal cooking temperatures.
FOOD TEMPERATURE SETTING INTERNAL TEMP. APPROXIMATE COOKING TIME*
Hamburgers (1/3 lb. [150 g] each) 350°F (180°C) 165°F (73°C) 15 to 20 minutes
Bacon 350°F (180°C) crisp 10 to 15 minutes
Sausage Links and Patties 350°F (180°C) 165°F (73°C) 15 minutes
Fried Chicken 375°F (190°C) 170°F (77°C) 20 to 30 minutes
Pork Chops 325°F (160°C) 165°F (73°C) 20 to 30 minutes