Henny Penny CW-114 Food Warmer User Manual


 
Model CW-216/CW-114
SECTION 1. INTRODUCTION
1-1. DISPLAY COUNTER The Henny Penny Display Counter Warmer is a basic unit of
WARMER food processing equipment used to display the food product and
maintain the temperature of hot foods in the commercial food
service operation. This highly efficient, quality-built cabinet will
keep hot foods at proper holding temperature with controlled
humidity. The Henny Penny Display Counter Warmer has
see-thru doors which allow viewing and also access to the hot
foods. The CW-216 is a two tier cabinet and the CW-114 single
base cabinet.
As of August 16, 2005, the Waste Electrical and Electronic Equip-
ment directive went into effect for the European Union. Our
products have been evaluated to the WEEE directive. We have
also reviewed our products to determine if they comply with the
Restriction of Hazardous Substances directive (RoHS) and have
redesigned our products as needed in order to comply. To continue
compliance with these directives, this unit must not be disposed as
unsorted municipal waste. For proper disposal, please contact
your nearest Henny Penny distributor.
1-2. FEATURES Large, ten gallon water well
Automatic water fill system with manual bypass
Four removable sliding glass doors
Stainless steel four pan display well (bottom)
Thermostatic and thermometer water control
Easy to keep clean
Individual heater control
Removable access panels for easy maintenance
1-3. PROPER CARE As in any unit of food service equipment, the display counter
warmer does require care and maintenance. Suggestions for
this maintenance are contained in this manual. When repairs are
required, they may be accomplished by following the repair steps
contained in this manual.
1-4. ASSISTANCE Should you require outside assistance, just call your local
independent Henny Penny distributor in your area, call Henny
Penny Corp. at 1-800-417-8405 toll free or 1-937-456-8405, or
go to Henny Penny online at www.hennypenny.com.
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