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HH0000514B
FOOD STORAGE
食物保存
最初使用時
• 因在運輸和包裝時會沾有塵埃，請參照「清
理」項先清理雪櫃及其附件。
• 所有附件，運輸時皆已包裹妥當，請先將各包
裝用墊物和膠貼紙等取出，並將各附件，依照
適當位置安放。請參照「安裝及移動部件方
法」。
• 等雪櫃內溫度下降後儲放食品。
在首次接通電源後，要達到所期最佳的冷凍效
果，則需要約數小時。
食物保存
• 冷空氣從冷藏室的後面下降，而由前面向上流
昇。因此存放如魚和肉等需要較快致冷的食
物，請將之放在冷藏室的深入內面。
• 食品之間須留有空隙，使冷空氣易於循環。
• 易於乾燥的食物，必須以臘紙，鋁箔或塑膠膜
將之包裹好。
• 魚和燻肉須以防濕氣的材料包好，以防氣味散
移。
• 熱的食品須先 “放涼”，然後才存放在冷藏室
裡。
• 請先將樽瓶抹乾，才放進雪櫃裡。
• 水份較多的食品，請先用塑膠膜或密封容器將
之封好，然後放入冰箱內。
•
請注意切勿將瓶裝啤酒，汽水等存於冰凍室。
•
不要將易被凍壞的蔬菜放在間隔架的深入內面。
• 如欲長時間的保存鮮魚，肉類，須以冷凍紙將
之包好並將之存放在冰凍室內。
急凍食品
• 應盡快將購進的急凍食品存放於冰凍室內。
• 欲將急凍食品解凍，如生的魚和肉等，可在烹
煮前數小時，將之放進冷藏室裡。如想急速將
食品解凍，可將之裝入膠袋用自來水沖解。
• 由於解凍之烹飪的方法可按食品的種類而有不
同，請閱讀附於採購的急凍食品中之說明。
• 不可重複急凍食品
食品經完全解凍後，切勿再行冷凍。
在必要時及在食品仍凍硬及尚有冰晶時，方可
重行冷凍。不過此時食品的質量和味道可能降
低，更由於不能如最初冷凍時般的作長時間保
存，故應盡可能早日食用。
INITIAL OPERATION
• Clean refrigerator and parts to remove dust
incurred in shipping and packing. See “CLEANING”
• Place all shelves and containers in their proper
positions which have been removed for
transportation. See “HOW TO INSTALL AND
REMOVE PARTS”.
• Store food after the temperature in the refrigerator
gets sufficiently low. It takes a few hours after
starting the refrigerator to reach the proper
temperature.
FOOD STORAGE
• Refrigerated air blow from the rear of the fresh food
compartment and goes down along the front.
Therefore, store the foodstuffs which require quick
refrigeration to the rear of compartment.
• Leave spaces among foodstuffs to help air
circulation.
•Foodstuffs which are easily dried should be well
wrapped with waxed paper, aluminum foil or plastic
wrap.
•Wrap fish and smoked meats in moisture-vapor-
proof material to prevent transfer of odors.
• Pre-cool hot foods. Then wrap them with plastic film
or put them in an airtight receptacle.
• Wipe off water on the surface of bottles before
storing them.
• When you store juicy food, wrap it with plastic film
or put it in an airtight receptacle.
• Be sure not to store bottles such as beer, cokes,
etc. in the freezer compartment.
• Do not put vegetables which are liable to freeze at
the rear part of the shelves.
• If planning to keep fresh fish and meats for a long
period, wrap them in freezer paper and store in the
freezer compartment.
FROZEN FOODS
• Store frozen foods in the freezer as soon as
possible after you purchase them.
•To thaw frozen foods such as fish or meats, place
them in the fresh food compartment for several
hours before cooking. If you want to thaw food in a
hurry, put it in a closed plastic bag and leave it
under a running faucet.
• As thawing and cooking methods vary according to
the kinds of foods, please read the instructions
attached to the purchased frozen foods.
• DO NOT REFREEZE FOODS.
Once it has thawed completely, food should not be
refrozen. In an emergency, foods, may be refrozen
if food is still firm and ice crystals remain. However,
these foods may lose quality and flavor. Use them
as soon as possible for they will not keep as long as
freshly frozen.